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Levitt, Peggy; Saferstein, Ezequiel; Jaber, Rania; Shin, Doyeon – Comparative Education Review, 2023
We hear calls to globalize, internationalize, decolonize, and diversify higher education from all corners of the world. What changes do they actually seek? Who is behind them and whose interests do they serve? How much are curricula actually changing? In this article, we explore these questions from outside Europe and the United States by…
Descriptors: Art History, Educational Change, Colonialism, Power Structure
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Pitts, Candice A. – International Research and Review, 2017
This study explores the pedagogical approaches to internationalizing World Literature and English Composition courses at Albany State University, a small HBCU in Albany, Georgia. This attempt to internationalize the World Literature curriculum introduces, adds, and (re)positions strategically multimedia texts, such as "My Mother the Crazy…
Descriptors: Teaching Methods, World Literature, Literature Appreciation, International Education
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Chappel, Jacquelyn – Journal of Curriculum Studies, 2018
Despite the historical purposes of World Literature and the inclusion of 'global citizenship' in many school mission statements, World Literature, in many high schools, remain reviews of British and American literature. The dominance of English language texts in World Literature reflects and perpetuates British and American political hegemony and…
Descriptors: Place Based Education, Culturally Relevant Education, Secondary School Teachers, World Literature
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Caya, Billie Ann – Journal of Family and Consumer Sciences, 2005
"Foods and Literature of the World" is a dual class taught at Bismarck High School in Bismarck, North Dakota. There are two components of the class--English and family and consumer sciences (FCS). (The English component fulfills the 12th grade English requirement.) Culture is explored through class discussion, essay writing, research,…
Descriptors: English, Grade 12, Consumer Science, Literature