Striving for the Best in Maintenance and Food Service.

Kent, Henry

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ERIC Number: EJ337518

Record Type: CIJE

Publication Date: 1986

Pages: N/A

Abstractor: N/A

ISBN: N/A

ISSN: N/A

EISSN: N/A

Available Date: N/A

Striving for the Best in Maintenance and Food Service.

Kent, Henry

School Administrator, v43 n5 p10-12 May 1986

Training and interpersonal skills can greatly improve school maintenance and food service operations. Innovative examples include an energy management program and a food service "focus on success" action plan. (MLF)

Descriptors: Cost Effectiveness, Custodian Training, Elementary Secondary Education, Energy Management, Environmental Influences, Food Service, School Maintenance, School Personnel, Training

Publication Type: Journal Articles; Guides - Non-Classroom; Reports - Descriptive

Education Level: N/A

Audience: Administrators; Practitioners

Language: English

Sponsor: N/A

Authoring Institution: N/A

Grant or Contract Numbers: N/A

Author Affiliations: N/A