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Peer reviewedMarchand-Martella, Nancy E.; And Others – B.C. Journal of Special Education, 1992
A review of food preparation and meal planning training studies involving individuals with disabilities was conducted to determine the extent to which nutritional issues were addressed. A lack of emphasis on nutritious and healthful foods was found, with nutrition education typically limited to the traditional basic food group approach. (Author/DB)
Descriptors: Cooking Instruction, Daily Living Skills, Disabilities, Foods Instruction
Download full textPuerto Rico State Dept. of Education, Hato Rey. Office of Special Education. – 1990
This collection of recipes has been prepared with attention to the needs of students with disabilities who lack reading skills sufficient to be able to use ordinary cookbooks. Presentation in this illustrated form helps them understand the processes of food preparation as it introduces a basic culinary vocabulary. The teacher can use this…
Descriptors: Cooking Instruction, Disabilities, Elementary Secondary Education, Nutrition Instruction
Peer reviewedSchloss, Patrick J.; And Others – TEACHING Exceptional Children, 1996
Meal preparation skills and recipes for students with disabilities are organized into four types: foods requiring no cooking, stovetop use, baking, and microwave oven use. Templates for each type present frequently occurring words and procedures that can be used to prepare a number of foods, and recipes are presented involving the same set of…
Descriptors: Basic Skills, Classroom Techniques, Cooking Instruction, Disabilities
New York City Board of Education, Brooklyn, NY. Div. of Special Education. – 1984
The guide is designed to provide special education students with nutrition education in terms of daily living skills. Activities are organized according to five themes: what we eat (awareness of the physical and sensory characteristics of food, identification of food eaten at various meals); how we eat (identification of cutlery, manners, use of…
Descriptors: Cooking Instruction, Daily Living Skills, Disabilities, Eating Habits
Puerto Rico State Dept. of Education, Hato Rey. Office of Special Education. – 1990
This curriculum guide, in Spanish, consists of a compilation of concepts, activities, and skills for the student with disabilities who receives services from the special education programs of Puerto Rico. Lesson plans cover the basic principles of nutrition, food handling, and food preparation for adolescents. The following units are presented…
Descriptors: Adolescents, Cooking Instruction, Curriculum Guides, Daily Living Skills
Taulbee, Dianne R.; And Others – 1988
This document presents Jackson County (Michigan) Intermediate School District's Special Education Early Childhood Center's 1988 curriculum. Sections focus on: (1) the center's program; (2) play observation; (3) eligibility; (4) classroom structure and function; (5) the importance of play; (6) developmental milestones; (7) planning and teaching…
Descriptors: Classroom Techniques, Cooking Instruction, Curriculum, Curriculum Development
South Carolina State Dept. of Education, Columbia. Office of Vocational Education. – 1986
These 64 performance-based instructional modules are for the home economics content area of food and nutrition. Each module is composed of an introduction for the student, a performance objective, a variety of learning activities (reading assignments, tasks, written assignments), content information, a student self-check, recommended references,…
Descriptors: Behavioral Objectives, Check Lists, Competency Based Education, Cooking Instruction
Bergert, Susan, Ed. – LCCE Insider, 1999
These three newsletter issues are designed for users of the Council for Exceptional Children's Life Centered Career Education (LCCE) curriculum. The newsletter's goal is to inform practitioners of curriculum implementation ideas and transition issues and to provide a forum for the exchange of ideas. Featured articles discuss meeting transition…
Descriptors: Aggression, Behavior Disorders, Behavior Modification, Career Education
