Descriptor
Author
Brame, Ray | 1 |
Guenther, W. B. | 1 |
McKee, James R. | 1 |
Reames, Spencer E., Comp. | 1 |
Sayed, Yousry | 1 |
Thompson, Gregory W. | 1 |
Zanger, Murray | 1 |
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Guides - Classroom - Teacher | 7 |
Journal Articles | 3 |
Guides - Classroom - Learner | 2 |
Guides - Non-Classroom | 2 |
Reports - Descriptive | 2 |
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Missouri | 1 |
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Brame, Ray; And Others – 1993
This guide contains 43 modules of laboratory activities for technology education courses. Each module includes an instructor's resource sheet and the student laboratory activity. Instructor's resource sheets include some or all of the following elements: module number, course title, activity topic, estimated time, essential elements, objectives,…
Descriptors: Integrated Curriculum, Laboratory Experiments, Laboratory Manuals, Laboratory Procedures

Guenther, W. B. – Journal of Chemical Education, 1988
Offers challenging work at a higher level of technique than most students meet in elementary laboratory work. Uses a combined weight and volumetric sequence not shown in textbooks. Notes modern rapid balances help lower evaporation loss during weighings. Discusses the balance, weights, and buoyancy considerations. (MVL)
Descriptors: Chemical Analysis, Chemical Reactions, Chemistry, College Science

Zanger, Murray; McKee, James R. – Journal of Chemical Education, 1988
Notes that this experiment takes safety and noncarcinogenic reactants into account. Demonstrates the use of diazonium salts for the replacement of an aromatic amine group by a phenolic hydroxyl. Involves two pleasant-smelling organic compounds, methyl anthranilate (grape) and methyl salicylate (oil of wintergreen). (MVL)
Descriptors: Chemical Analysis, Chemical Reactions, Chemistry, College Science

Sayed, Yousry; And Others – Journal of Chemical Education, 1989
Describes several common synthetic organic transformations involving alkenes, alcohols, alkyl halides, and ketones. Includes concepts on kinetic versus thermodynamic control of reaction, rearrangement of a secondary carbocation to a tertiary cation, and the effect of the size of the base on orientation during elimination. (MVL)
Descriptors: Chemical Reactions, Chemistry, College Science, Inorganic Chemistry
Ohio State Univ., Columbus. Instructional Materials Lab. – 1991
This manual was developed to guide drafting instructors and vocational supervisors in sequencing laboratory instruction and controlling the flow of work for a 2-year machine trades training program. The first part of the guide provides information on program management (program description, safety concerns, academic issues, implementation…
Descriptors: Competency Based Education, Computer Assisted Design, Course Content, Course Organization
Minnesota State Dept. of Children, Families, and Learning, St. Paul. – 1998
Developed by classroom teachers during the development phase of Minnesota's Graduation Standards, this performance package is made up of locally designed assignments that, taken together, show whether a student has learned and can apply the knowledge and skills related to comprehending technical information from documents or electronic media and…
Descriptors: Academic Discourse, Academic Standards, Class Activities, Laboratory Experiments
Ohio State Univ., Columbus. Instructional Materials Lab. – 1991
This manual was developed to guide machine trades instructors and vocational supervisors in sequencing laboratory instruction and controlling the flow of work for a 2-year machine trades training program. The first part of the guide provides information on program management (program description, safety concerns, academic issues, implementation…
Descriptors: Competency Based Education, Course Content, Course Organization, Laboratories
Reames, Spencer E., Comp. – 1993
Because of the daily impact of biotechnology, it is important that students have some knowledge and experience with biotechnology in order to enable them to deal with the issues that arise as a result of its implementation. The purpose of this workbook is to assist in the efforts to expose students to the concepts of biotechnology through hands-on…
Descriptors: Biochemistry, Biology, Biotechnology, Cytology
Thompson, Gregory W.; And Others – 1995
This instructor guide contains 20 laboratory activities for grades 9-10 Agricultural Science I-II classes. The activities are cross-referenced to Missouri Core Competencies and Key Skills. The activities are organized into the following areas: introductory (microscope use); animal nutrition (absorption of nutrients, bacteria and disease, enzyme…
Descriptors: Agricultural Education, Agricultural Sciences, Animals, Botany