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Internal Training Services, Media, PA. – 1987
This manual consists of reproducible forms that were collected or developed to represent the vast assortment of forms that may be encountered in the transaction of one's personal finances and related affairs. The items represent typical forms encountered by a resident of Pennsylvania, based on a review of forms collected throughout the…
Descriptors: Adult Basic Education, Adult Literacy, Daily Living Skills, Functional Reading
Tucker, Jim; Bartz, Ruth – 1980
Designed for junior high school teachers and students, this competency-based vocabulary guide offers 16 units of study on survival vocabulary. Included in the guide are a student section and a teacher key. Each unit in the student section contains a word list and four or more exercises which include definitions, word classification, word search,…
Descriptors: Basic Skills, Basic Vocabulary, Functional Reading, Junior High Schools
Mississippi Materials & Resource Center, Gulfport. – 1986
This curriculum guide, designed for use with secondary migrant students, contains activities in the reading areas of structural analysis, literal comprehension, inferential comprehension, vocabulary, and reading in the content areas. Within these four broad areas, activities are presented in the following specific skill areas: (1) hearing…
Descriptors: Class Activities, Curriculum Guides, Functional Reading, Learning Activities
Renton Vocational Inst., WA. – 1983
The teacher's guide and collection of transparency masters are designed for use in teaching adult basic education (ABE) students how to read and interpret graphs and charts. Covered in the individual lessons of the instructional unit are the reading and interpretation of charts as well as picture, line, bar, and circle graphs. Each unit contains a…
Descriptors: Adult Basic Education, Charts, Classroom Techniques, Competency Based Education
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Schloss, Patrick J.; And Others – Teaching Exceptional Children, 1993
This methodology for teaching basic meal preparation skills to students with mental retardation uses convenience foods and involves learning meal preparation reading vocabulary and common procedures. Instructional techniques include sight word development, use of rebus symbols, and graduated prompts (verbal, modeling, or physical guidance). A list…
Descriptors: Basic Vocabulary, Cooking Instruction, Daily Living Skills, Elementary Secondary Education
San Antonio State Hospital, TX. Office of Education Services. – 1983
This instructional manual consists of materials for use in implementing a computer-assisted instructional program in reading skills development for adult nonreaders. Discussed first are the project during which this instructional program and manual were developed and the goals of the computer-assisted beginning reading program, a major feature of…
Descriptors: Adult Literacy, Adult Reading Programs, Computer Assisted Instruction, Context Clues
Colvin, Ruth J.; Root, Jane H. – 1987
This guide is intended to assist teachers and volunteer tutors who are teaching adults and teenagers to read. The nature and extent of the adult illiteracy problem and the process of learning to read are discussed in the first chapter. The characteristics that are desirable in basic reading tutors and those that are encountered in adult learners…
Descriptors: Adolescents, Adult Basic Education, Adult Literacy, Adult Reading Programs