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Chen, Cheng-Chia; Seo, Dong-Chul; Lin, Hsien-Chang – Health Education Journal, 2018
Objective: The purpose of this longitudinal study was to examine the effects of state-level socioeconomic status (SES), the density of fast food restaurants and walking to work on body mass index (BMI) among US adults aged 50 years and older. The study sought further to account for the interaction effects of three different hierarchical levels of…
Descriptors: Longitudinal Studies, Older Adults, Body Composition, Socioeconomic Status
Schöllgen, Ina; Morack, Jennifer; Infurna, Frank J.; Ram, Nilam; Gerstorf, Denis – Developmental Psychology, 2016
Well-being and physical health are central indicators of quality of life in old age. Research from a between-person difference perspective finds that people in better health than their peers also report higher well-being than their peers. However, we know very little about whether changes in one domain are accompanied by changes in the other…
Descriptors: Physical Health, Well Being, Depression (Psychology), Quality of Life
Liu, Yujun; Xie, Yimeng; Brossoie, Nancy; Roberto, Karen A.; Redican, Kerry J. – American Journal of Health Education, 2017
Background: High levels of alcohol consumption have been shown to be related to cardiovascular disease, cancer, diabetes, and other chronic disease and is an important variable in the global burden of disease. Purpose: This study explored the relationship between alcohol consumption and depressive symptoms among older Chinese adults in mainland…
Descriptors: Drinking, Older Adults, Risk, Symptoms (Individual Disorders)