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Erin Choice; Victoria Rinsem; Rebecca Downey – Health Education Journal, 2024
Objective: The aim of this study was to investigate the perceptions of university students who served as outside facilitators for evidence-based nutrition education for elementary-age children. Design: Qualitative case study. Methods: Thirteen undergraduate university students facilitated four nutrition education sessions for elementary-age…
Descriptors: Religious Colleges, Undergraduate Students, Nutrition Instruction, Experiential Learning
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Katrina M. Reinhardt; Kaitlyn Denney – AILACTE Journal, 2024
The purpose of this study was to identify what knowledge base on English learners (ELs) emerges when pre-service teachers participate in an early field experience in a community-based organization that has been embedded in existing teacher preparation coursework. Using the action research cycle of plan, act, observe, and reflect, researchers…
Descriptors: Service Learning, English Learners, English (Second Language), Knowledge Level