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Direct linkEditorial Projects in Education, 2024
Schools have faced increasing challenges related to safety and security. This Spotlight explores strategies to create safe and supportive learning environments that promote student well-being and academic success. From responding to school threats and building strong school-community relationships to fostering positive school climates, these…
Descriptors: Elementary Secondary Education, School Safety, School Violence, Security Personnel
Download full textIdaho State Department of Education, 2009
The purpose of this newsletter is to help foodservice directors, supervisors, and managers successfully implement the U.S. Department of Agriculture's (USDA) School Meals Initiative (SMI) for Healthy Children regulations. Because there is so much available information on SMI, it can be overwhelming to find answers to your questions and concerns.…
Descriptors: Breakfast Programs, Nutrition, Newsletters, Food
Idaho State Department of Education, 2009
This newsletter discusses the Electronic Direct Certification process and provides additional insight as needed. Under this New Direct Certification process school districts compare information from their student information system to Idaho State Department of Health and Welfare database to certify children receiving Food Stamps or TAFI as…
Descriptors: Nutrition, Confidentiality, Certification, School Districts
Amos, Jason, Ed. – Alliance for Excellent Education, 2011
"Straight A's: Public Education Policy and Progress" is a biweekly newsletter that focuses on education news and events both in Washington, DC and around the country. The following articles are included in this issue: (1) State of the Union Preview: In Email to Supporters, Obama Highlights Economy and Jobs, Education, Deficit Reduction, and…
Descriptors: State Standards, Academic Standards, Public Education, Federal Government
Healthy Schools Network, Inc., 2011
This paper presents the 2011 Yearbook of the Healthy Schools Network. This yearbook contains: (1) Tough Time To Be a Child: Parents and Taxpayers Should Be Enraged; (2) National Coalition For Healthier Schools: Healthy Schools 2015--Sustaining Momentum In Tough Times; (3) Healthy Schools Heroes Award Program; (4) National Healthy Schools Day…
Descriptors: Yearbooks, School Safety, Consciousness Raising, Activism
Idaho State Department of Education, 2009
Idaho Child Nutrition Programs (CNP) released the New Nutrition Standards for Idaho School Meals in January 2009 with the recommendation that all School Food Authorities fully implement the New Nutrition Standards for Idaho School Meals into their programs starting August 2009. Along with the release of the New Nutrition Standards for Idaho School…
Descriptors: Lunch Programs, Nutrition, Guides, Program Implementation
US Department of Agriculture, 2009
This paper provides an update on all the new products and projects that U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) has been working on, in its effort to help schools meet the nutritional needs of the students and to help in the President's challenge to End Childhood Hunger by 2015. This issue includes: (1) Back to…
Descriptors: Nutrition, Hunger, Food Service, Child Health
Idaho State Department of Education, 2009
Serving safe food is a critical responsibility for maintaining quality foodservice programs and healthy environments at schools and child care facilities. Child Nutrition Programs hopes you find this newsletter of assistance when reviewing the food safety program you have at each serving site. The articles contained in this issue are: (1) A…
Descriptors: Safety, Nutrition, Food Standards, Risk
Idaho State Department of Education, 2009
The Idaho State Department of Education, Child Nutrition program was awarded a United States Department of Agriculture (USDA) Direct Certification (DC) grant in October 2008. Under direct certification, school districts use information from the State Health and Welfare database to certify children to receive free meals. The purpose of this grant…
Descriptors: Lunch Programs, Nutrition, Certification, Agriculture
Idaho State Department of Education, 2009
The Idaho Farm to School Program works towards having Idaho grown food served to students in Idaho Child Nutrition Programs. This important program is emerging at meal times across Idaho and nationwide. Child Nutrition programs are buying fresh food directly from local farmers as a way of improving the quality and taste of their meals. These Farm…
Descriptors: School Activities, Nutrition, Eating Habits, Food
Duckenfield, Marty, Ed. – National Dropout Prevention Center/Network (NDPC/N), 2010
The "National Dropout Prevention Newsletter" is published quarterly by the National Dropout Prevention Center/Network. This issue contains the following articles: (1) At the Crossroads of Teacher Education (Nancy Cassity Dunlap); (2) School Climate--There Should Be No Debate for Teacher Educators (Terry Pickeral); (3) Call Me MISTER: A Unique…
Descriptors: Learner Engagement, Teacher Education, Service Learning, Dropout Prevention
Library Research Service, 2010
Issues 283 through 289 of "Fast Facts" from the Library Research Service present data collected from libraries in Colorado and throughout the nation. Topics addressed in these "Fast Facts" from 2010 include the relationship between computer access in libraries and use of traditional services, analysis of the third year of data…
Descriptors: Library Personnel, Library Research, Access to Computers, School Libraries
Council for American Private Education, 2009
"Outlook" is the monthly newsletter for the Council for American Private Education (CAPE). Each issue contains information relating to private education such as: new legislation and regulations, the most recent research, court rulings, national trends, federal initiatives, private school news briefs, and more. This issue includes: (1)…
Descriptors: Private Education, Private Schools, Educational Vouchers, Educational Policy
Idaho State Department of Education, 2009
The primary goal of the Summer Food Service Program (SFSP) is to provide nutritious meals to children in low-income areas when school is not in session. This issue of "Nourishing News" focuses on SFSPs. The articles contained in this issue are: (1) Is Your Summer Food Program Financially Fit? (Jean Zaske); (2) Keeping the…
Descriptors: Food Service, Nutrition, Summer Programs, Low Income Groups
Sibley, Michael O., Ed. – Alabama Department of Education, 2010
"Alabama Education News" is published monthly except for June, July, and December by the Alabama Department of Education. This publication, authorized by Section 16-2-4 of the "Code of Alabama", as recompiled in 1975, is a public service of the Alabama Department of Education designed to inform citizens and educators about programs and goals of…
Descriptors: Advanced Placement, Elementary Secondary Education, Educational Objectives, State Standards
