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Oliphant, Tami; Branch-Mueller, Jennifer – International Review of Research in Open and Distributed Learning, 2018
This study investigates how time intersects with student learning in Canada's first, and only, Master of Library and Information Studies (MLIS) in an online teaching and learning stream. Thirty-two students responded to a survey that asked about their experiences, perceptions, and challenges after their first year of the program. Descriptive…
Descriptors: Masters Degrees, Library Science, Information Science Education, Online Courses
Niemczyk, Ewalina Kinga – Brock Education: A Journal of Educational Research and Practice, 2016
Graduate students' development as researchers is a key objective in higher education internationally. Research assistantships (RAships) nurture graduate students as novice researchers as they develop theoretical and methodological knowledge. However, few studies have investigated the ways institutional regulations, informal practices, and…
Descriptors: Foreign Countries, Doctoral Dissertations, Graduate Students, Full Time Students
Carter, Lorraine Mary; Beattie, Bev; Caswell, Wenda; Fitzgerald, Scott; Nowrouzi, Behdin – Canadian Journal of University Continuing Education, 2016
In this study, the perceptions and experiences of an interprofessional team responsible for the development and delivery of the Registered Practical Nurse (RPN) to Bachelor of Science in Nursing (BScN) Blended Learning Program at Nipissing University were examined. In this program, RPNs can acquire a BScN through distance-based part-time study,…
Descriptors: Teamwork, Nursing Education, Hospitals, Nurses
Bate, Dick; And Others – 1978
A program designed to meet the training needs of the agricultural community served by Fraser Valley College is outlined. Proposed as a two-year diploma program, it is designed for both full- and part-time enrollment and includes three major programs: livestock production, plant production, and poultry production. Each program contains several…
Descriptors: Agricultural Education, Agricultural Occupations, Agricultural Production, Animal Husbandry