The purpose of this study was to assess whether Arab speaking children ages 5, 6 and 7 can read a word in a logo with the print, colour, and context as opposed to when the word is in black and white in manuscript form. The purpose of the study is important because it adds to the body of knowledge about how children develop literacy skills across…

This study investigates the extent of science teachers' knowledge of canned foods. In the study, quantitative research design was adopted. An electronic questionnaire was administered to 56 teachers from various majors of Science, and from medical specialties on voluntary basis that were selected using purposive sampling method. In addition, 10…

This article focuses on applying the ethics of the product features during the students' design education. Good/Bad design term is a conventional approach to discuss the ethical/unethical design values of the products. It is noted that different aspects of the product design such as visual information design, interface design, and appearance…