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Download full textAbraham, Sidney; And Others – 1979
This report presents data on dietary intake obtained to assess the nutritional status of the United States population, aged 1-74 years. Age, sex, race, and income level differences in dietary intake are among the variables considered. Data are analyzed for certain groups at high risk of malnutrition (e.g., the poor, preschool children, women of…
Descriptors: Age, Data, Demography, Eating Habits
