Summer Food Service Program for Children. Monitor's Handbook.

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ERIC Number: ED167681

Record Type: RIE

Publication Date: 1979-Feb

Pages: 20

Abstractor: N/A

ISBN: N/A

ISSN: N/A

EISSN: N/A

Available Date: N/A

Summer Food Service Program for Children. Monitor's Handbook.

Food and Nutrition Service (USDA), Washington, DC.

In this handbook, monitors of food service programs for children are given instructions concerning their general responsibilities, training session requirements, meal requirements, daily record keeping, and specific responsibilities. Site review forms for vended programs are included. (WI)

Descriptors: Breakfast Programs, Elementary Secondary Education, Federal Programs, Food Service, Guides, Lunch Programs, Management Systems, Nutrition, Program Evaluation, Teaching Guides

Publication Type: Guides - Classroom - Teacher

Education Level: N/A

Audience: N/A

Language: English

Sponsor: N/A

Authoring Institution: Food and Nutrition Service (USDA), Washington, DC.

Grant or Contract Numbers: N/A

Author Affiliations: N/A

Note: For a related document, see ED 156 773; Not available in hard copy due to reproduction quality of the original document; Parts of this document may be marginally legible due to its original print quality