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Download full textEconomic Research Service (USDA), Washington, DC. – 1988
World food production reached a record high in 1986, exceeding 1985's record by about 1 percent, despite declining food output in Latin America, the United States, Western Europe, and Oceania. World food production generally increased faster than population from 1977 to 1986. Production of agricultural commodities increased at an annual compound…
Descriptors: Agricultural Production, Cost Indexes, Developed Nations, Developing Nations
Peer reviewedCapdevielle, Patricia; And Others – Monthly Labor Review, 1982
Productivity increased in 1981 in the United States, Japan, and European countries studied. Gains ranged from 2 to 4 percent in the US, Japan, France, Germany, Italy, and the Netherlands, to 6 percent in England and Denmark, and more than 7 percent in Belgium. In Canada and Sweden, productivity remained essentially unchanged. (SSH)
Descriptors: Cost Indexes, Developed Nations, Economic Change, Labor Conditions
