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Smith, Susan E. – Early Child Development and Care, 1996
Compared willingness to participate in a developmental guidance program among 209 intermediate-grade students. Found that Korean American students indicated more comfort in discussing personal problems than Caucasians, while Caucasian students indicated greater comfort in classroom participation than Korean Americans. The groups were similar in…
Descriptors: Child Development, Class Activities, Counseling Services, Cultural Context

Waldinger, Roger – International Migration Review, 1989
Reports on a study of Whites, Hispanic immigrants, and Korean immigrants in New York City conducted to replicate and assess research conducted in Britain on ethnic enterprise. Results emphasize the impact of ecological factors on business opportunities and conditions. (MW)
Descriptors: Asian Americans, Business, Community Support, Cross Sectional Studies
Lai, Morris K.; Shimabukuro, Sandra – 1981
Data on the nutritional quality of Hawaiian children's diet, arranged by age and ethnic group, are presented in this paper. The data are drawn from a random sampling of the diets of 890 students. Tables show mean nutritional intake and the percent of calories from protein, carbohydrate and fat for elementary, junior high and senior high school…
Descriptors: Blacks, Chinese Americans, Cultural Differences, Eating Habits
McFarland, Valerie – 1975
Intended to be a central source of information on where to acquire statistics on the social and economic characteristics of various racial groups, this report includes references on printed reports, computer tapes, and special calculations. The racial categories of white, negro or black, Indian, Japanese, Chinese, Filipino, Hawaiian, Korean,…
Descriptors: American Indians, Asian Americans, Blacks, Census Figures