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Basic Skills in the Hotel & Food Service Industries. Workforce & Workplace Literacy Series. Revised.
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BCEL Brief, 1993
This report contains a list of 21 contacts and 9 references concerned with workplace literacy programs in the hotel and food service industries. Each listing includes addresses and telephone numbers, prices if applicable, and a brief description of the resource or materials. The materials listed are mostly reports of workplace literacy projects in…
Descriptors: Adult Basic Education, Adult Literacy, Citations (References), Education Work Relationship