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California State Dept. of Education, Sacramento. – 1987
This guide was written to provide sponsors with a combination of guidance and policy information in order to help them plan, purchase, prepare, and serve nutritious meals and snacks that comply with the Child Care Food Program meal pattern requirements. Nutrition information and lists of allowable foods for each menu component (meat, fruit and…
Descriptors: Breakfast Programs, Child Caregivers, Compliance (Legal), Day Care