Descriptor
| Environmental Education | 1 |
| Evaluation Methods | 1 |
| Food Handling Facilities | 1 |
| Food Service | 1 |
| Urban Programs | 1 |
Source
| Journal of Environmental… | 1 |
Author
| Collins, Brian | 1 |
Publication Type
| Journal Articles | 1 |
| Reports - Descriptive | 1 |
Education Level
Audience
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Peer reviewedCollins, Brian – Journal of Environmental Health, 1995
Outlines a method designed to protect the public's health by simply and systematically prioritizing food service operations for inspection and evaluation. Discusses the method, implementation, and results of a program for the city of Plano, Texas. (LZ)
Descriptors: Environmental Education, Evaluation Methods, Food Handling Facilities, Food Service
