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Widule, Carol J. – Strategies, 1989
The optimization of step length and step rate (frequency) is essential for sprinters. This article analyzes data that compare step rate and step length to height, as a function of running speed, for ten elite runners. How results of such analyses can be used in training runners is also discussed. (IAH)
Descriptors: Body Height, Higher Education, Running, Track and Field

Lee, David N.; And Others – Journal of Experimental Psychology: Human Perception and Performance, 1982
The way in which skilled long jumpers regulate their gait during their run-up to the takeoff board was investigated. The run-up consists of (1) an initial accelerative phase, and (2) a zeroing-in phase. Their skill varied with the adjustment of the impulse of their steps toward the end of the run-up. (Author/BW)
Descriptors: Ability, Athletes, Females, Individual Differences

Fung, Lena; Ha, Amy – International Journal of Aging and Human Development, 1994
Examined official records of VIII World Veterans Championships to identify running, jumping, and throwing events whose performance was most affected by age. Found that 400-meter run and long jump were most affected by advancing age among both male and female master athletes whereas, in areas of throws, event most affected was javelin for men and…
Descriptors: Aging (Individuals), Athletes, Chronological Age, Foreign Countries

Wiita, Barbara; And Others – Journal of Physical Education, Recreation and Dance, 1995
A research study compared the relationship of nutrition knowledge to eating practices and attitudes of female high school and college runners. Results showed that runners with greater nutrition knowledge made better food choices and ate more healthfully. This article looks at the runners' misconceptions and makes recommendations for nutrition…
Descriptors: Athletes, College Students, Eating Habits, Females