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Download full textFood and Drug Administration (DHHS/PHS), Rockville, MD. – 2000
This document provides information, standards, and behavioral objectives for standardization and certification of retail food inspection personnel in the Food and Drug Administration (FDA). The procedures described in the document are based on the FDA Food Code, updated to reflect current Food Code provisions and to include a more refined focus on…
Descriptors: Behavioral Objectives, Certification, Communication Skills, Competence
