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Speirs, Katherine E.; Gordon, Rachel A.; Powers, Elizabeth T.; Koester, Brenda D.; Fiese, Barbara H. – Early Education and Development, 2020
Research Findings: Family child care providers widely participate in the Child and Adult Care Food Program (CACFP), yet their participation experiences have not been studied. To fill this gap, we used a mixed methods approach that combined survey data collected from a random sample of 224 CACFP-participating licensed family child care providers…
Descriptors: Child Care, Family (Sociological Unit), Food, Welfare Services
Center for Research and Reform in Education, 2017
Educational technology products offer potentially effective means of supporting teaching and learning in K-12 classrooms. But for any given instructional need, there are likely to be numerous product options available for purchasing. What can school districts do to help ensure that good selections are made? In a recent, comprehensive study of…
Descriptors: Educational Technology, Technology Uses in Education, School Districts, Purchasing
Lucas, John A.; Magad, Eugene – 1996
In fall 1995, William Rainey Harper College in Illinois conducted a study of former students in the Materials/Logistics Management (MLM) program to determine their evaluation of their educational experiences in the program. The sample consisted of 298 former MLM students from 1990 to 1995, including 119 students who had earned 48 credit hours but…
Descriptors: Community Colleges, Office Management, Outcomes of Education, Participant Satisfaction
Pennsylvania State Dept. of Education, Harrisburg. – 1988
A study was conducted to determine if the Pennsylvania vocational education system could deliver cost-effective training needed by business and industry and to establish the adequacy of tools and equipment for this purpose. Information was obtained from a multiple-item survey sent to 71 area vocational schools, 61 comprehensive high schools, and…
Descriptors: Community Colleges, Educational Finance, Educational Needs, Equipment