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Download full textLindsey Haynes-Maslow; Zandra Alford; Carolyn Dunn – Journal of Human Sciences & Extension, 2020
North Carolina Extension specialists conducted a needs assessment of Family and Consumer Sciences (FCS) agents to determine their foods and nutrition programming needs. Researchers examined agent and community needs, agent-offered programming, and barriers and facilitators to program implementation. Results will help inform the development of…
Descriptors: Extension Agents, Needs Assessment, Family and Consumer Sciences, Food
