Food allergies can kill a child, and camp offers many opportunities for things to go wrong. One camp with many allergic campers gathered information from parents on the extent of allergies and medications needed; educated staff about the seriousness of allergies, food preparation procedures, and snacks; and prepared an emergency plan. Family,…

Defines two large categories of risk for camps: relationships and program activities. Relationship risk can be minimized by recruiting qualified staff, providing precamp training, teaching appropriate staff behavior, and defining appropriate touching. Program activity risks can be managed through scheduling responsive to campers' needs and staff…