Descriptor
| Food Service | 10 |
| Higher Education | 6 |
| Dining Facilities | 5 |
| Food Handling Facilities | 5 |
| Costs | 3 |
| Food Standards | 3 |
| Food | 2 |
| Inspection | 2 |
| Nutrition | 2 |
| Purchasing | 2 |
| Administration | 1 |
| More ▼ | |
Source
| Coll Univ Bus | 10 |
Author
| Binning, Dennis W. | 1 |
| Burget, W. E. | 1 |
| Goodfriend, Harvey | 1 |
| Hazeltine, Keith | 1 |
| Lacoss, Kay S. | 1 |
| Minah, Theodore W. | 1 |
| Weissbecker, Frank J. | 1 |
Publication Type
Education Level
Audience
Location
| Turkey | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Coll Univ Bus, 1969
Descriptors: Costs, Food, Food Service
Lacoss, Kay S.; Weissbecker, Frank J. – Coll Univ Bus, 1969
Descriptors: Consumer Economics, Food Processing Occupations, Food Service
Coll Univ Bus, 1969
A student center-dining hall building, scheduled for completion in June 1970, will house nine uniquely designed dining rooms in which Oriental, Italian, French, German, Mexican and American cuisine will be served on a rotating basis. (WM)
Descriptors: Culture Contact, Dining Facilities, Food, Food Service
Coll Univ Bus, 1970
Students at Virginia Polytechnic Institute have a choice of 11 dining rooms, two entrees at each meal, and as much as they want to eat. (Editor)
Descriptors: Building Design, Dietetics, Dining Facilities, Food Handling Facilities
Burget, W. E. – Coll Univ Bus, 1970
The success of institutional food purchasing is dependent upon closely followed principles for quality and openness to ideas. (Editor)
Descriptors: Cooperative Programs, Food Handling Facilities, Food Service, Food Standards
Coll Univ Bus, 1970
To be completed in 1973, a 34-story Educational Facilities Center (EFC) located in downtown Chicago is intended to effect a liaison between business and education, ... (and) provide an innovative setting for interaction between those who make educational products and equipment and those responsible for evaluating and recommending them."…
Descriptors: Audiovisual Centers, Classroom Furniture, Clearinghouses, Data Processing
Binning, Dennis W. – Coll Univ Bus, 1969
Descriptors: College Housing, Comparative Analysis, Educational Finance, Expenditures
Minah, Theodore W. – Coll Univ Bus, 1970
Detailed performance standards should help college food service departments get what they expect from contractor. (Editor)
Descriptors: Contracts, Costs, Dining Facilities, Food Handling Facilities
Goodfriend, Harvey – Coll Univ Bus, 1970
Descriptors: Administration, Attitude Change, Campus Planning, Dining Facilities
Hazeltine, Keith – Coll Univ Bus, 1970
Discussion of dining problems on urban campuses. (IR)
Descriptors: Costs, Dining Facilities, Expenditure per Student, Food Handling Facilities
