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Peer reviewedHennessy, Michael; Saltz, Robert F. – Evaluation Review, 1989
A beverage-server intervention project at two West Coast Navy bases that attempted to reduce levels of alcoholic intoxication via policy changes and server training is described. Data obtained via interviews and structured observations of 1,511 club customers indicate methodological bias and self-selection effects. Bias adjustments were performed…
Descriptors: Alcohol Abuse, Clubs, Dining Facilities, Enlisted Personnel
