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No-Cook Cookery. Forty-five Delicious Learning Activities Based on a Topic All Kids Love--Food!
Stangl, Jean – Instructor, 1982
Individual and classroom learning activities that involve "no-cook cookery" (cooking without heat) and that teach concepts in the areas of science, mathematics, social studies, language arts, visual arts, and botany are described. (CJ)
Descriptors: Art Education, Class Activities, Cooking Instruction, Elementary Secondary Education