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Direct linkByker, Carmen J.; Misyak, Sarah; Shanks, Justin; Serrano, Elena L. – Journal of Extension, 2013
Farmers' markets have emerged as one health strategy to improve the access and availability of fresh foods for limited-resource audiences using federal nutrition assistance programs, although their effectiveness on dietary intake is not well understood. The review reported here evaluates the strengths and weaknesses of existing research about…
Descriptors: Food, Retailing, Agricultural Occupations, Dietetics
