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Lee, Rebekka M.; Okechukwu, Cassandra; Emmons, Karen M.; Gortmaker, Steven L. – New Directions for Youth Development, 2014
National data suggest that children are not consuming enough water. Experimental evidence has linked increased water consumption to obesity prevention, and the National AfterSchool Association has named serving water as ones of its standards for healthy eating and physical activity in out-of-school time settings. From fall 2010 to spring 2011,…
Descriptors: Nutrition Instruction, Water, Eating Habits, After School Programs
Hinkle, Arnell J.; Yoshida, Sallie – New Directions for Youth Development, 2014
Afterschool programs in California have the potential to play a major role in obesity prevention given that they serve close to a million low-income children. A five-year initiative called the Healthy Eating Active Communities (HEAC) was funded in 2005 by the California Endowment to demonstrate that disparities related to childhood obesity and…
Descriptors: After School Programs, Obesity, Diabetes, Health Promotion
Fischer, Robert L.; Craven, Monica A. G.; Heilbron, Patricia – New Directions for Youth Development, 2011
Professionals who work with youth can have a tremendous impact on the development and life trajectory of these young people. This article reports on an effort to provide support and professional development for those who work with youth during nonschool hours in a youth development fellowship program. Combining intensive residency workshops and a…
Descriptors: Youth Programs, Fellowships, Educational Innovation, Adolescent Development