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Pehin Dato Musa, Siti Fatimahwati; Pg Hj Idris, Pg Siti Rozaidah – International Journal of Training Research, 2023
This study aims to evaluate the concept of entrepreneurial identity in the AgroBiz youth agripreneur program and the potential implications of agripreneurship in shaping the future of farming in Brunei. An exploratory study was applied to gain insight into agriculture students and course facilitators' perceptions of agripreneurship training using…
Descriptors: Entrepreneurship, Young Farmer Education, Agricultural Education, Self Concept
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Paulina Bravo; Oscar Valiente; Scott Hurrell; Queralt Capsada-Munsech – Compare: A Journal of Comparative and International Education, 2024
This study investigates the adoption process of a TVET policy, usually driven by the state, by private actors. Considering a Cultural Political Economy analytical approach, we use the adoption of Sector Skills Councils in three Chilean sectors (mining, wine, maintenance) to examine the different factors that explain the process. We draw on…
Descriptors: Vocational Education, Educational Policy, Private Sector, Entrepreneurship
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Tummons, John D.; Simonsen, Jon C.; Martin, Michael J. – Journal of Agricultural Education, 2017
Early agricultural education included youth judging activities, in which farm boys matched skills with students from neighboring schools. In 1925, students competed in a National Dairy Judging Contest in Indianapolis held specifically for vocational students. Based on the success of this contest, the Federal Board for Vocational Education…
Descriptors: Agricultural Education, Agribusiness, Industry, Vocational Education
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Colclasure, Blake C. – Journal of Research in Technical Careers, 2020
Community colleges have a strong history of providing vocational education and occupational training to meet changing workforce demands of local industries. In the Midwest, agricultural industries have expressed an expanding need for middle-skilled workers with postsecondary, pre-baccalaureate credentials. The 21st century agricultural landscape…
Descriptors: Entry Workers, Job Skills, Minimum Competencies, College Graduates
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Findlay, J. Reed; Eborn, Benjamin; Jones, Wayne – Journal of Extension, 2015
The two-part study reported here analyzed the effects of beekeeper education and colony creation methods on colony mortality. The first study examined the difference in hive mortality between hives managed by beekeepers who had received formal training in beekeeping with beekeepers who had not. The second study examined the effect on hive…
Descriptors: Extension Education, Death, Animal Husbandry, Workshops
Shah, Chandra – National Centre for Vocational Education Research (NCVER), 2017
This study explores employers' perspectives on workforce training from 10 firms in three industries (red meat processing, road freight transport, and freight forwarding) located in urban and regional areas of five states on Australia's eastern seaboard. The analysis draws on data collected at interviews with senior managers and internal and…
Descriptors: Employer Attitudes, Foreign Countries, Employees, Workplace Learning
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Ripberger, Chad – Journal of Extension, 2014
The 4-H Goat Extravaganza maximizes limited resources to help youth and adults develop knowledge and skills in goat care and management. It capitalizes on the talents and interests of volunteers to efficiently combine a goat-themed art show, team presentation contest, quiz bowl, skillathon, and adult workshop into 1 day. This article outlines the…
Descriptors: Educational Needs, Animal Husbandry, Agribusiness, Skill Development
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Latchem, Colin – SpringerBriefs in Open and Distance Education, 2018
This book is the first comprehensive account of developments in open and distance non-formal education in developing countries for over more than 20 years. It includes many instructive and inspiring examples of how international agencies such as UNESCO, FAO, WHO, UNICEF, USAID and the Commonwealth of Learning and national providers are using…
Descriptors: Open Education, Distance Education, Nonformal Education, Developing Nations
Bretherton, Tanya – National Centre for Vocational Education Research (NCVER), 2011
This is the final report from a three-year program of research investigating the role of vocational education and training (VET) in workforce development. The research focuses on meat processing and child care, both of which are characterised by low-skill entry points to the labour market. The author pulls together the key themes emerging from the…
Descriptors: Industry, Labor Market, Rewards, Labor Force Development
Evesson, Justine; Bretherton, Tanya; Buchanan, John; Rafferty, Mike; Considine, Gillian – National Centre for Vocational Education Research (NCVER), 2009
This issues paper reports on the findings from the first year of a three-year program of research by the University of Sydney's Workplace Research Centre. The overarching aim of the research is to investigate how, if at all, vocational education and training can make a difference in improving productivity and workforce participation. The authors…
Descriptors: Foreign Countries, Vocational Education, Job Training, Labor Force Development
Smith, Erica; Comyn, Paul; Kemmis, Roslin Brennan; Smith, Andy – National Centre for Vocational Education Research (NCVER), 2009
This study explores the common features of high-quality traineeships using case studies from the cleaning, child care, construction, retail, finance and insurance, and meat processing areas. The research identifies a range of policy measures that could improve both the practice and image of traineeships. A good practice guide has also been…
Descriptors: Child Care, Foreign Countries, Vocational Education, Educational Policy
Michigan State Dept. of Education, Lansing. Vocational Education and Career Development Service. – 1973
A program of vocational education for agribusiness and natural resources occupations should be part of the total program available to the youth and adults within a community, suggests the author. Therefore, consideration must be given to the most effective ways and means of providing such an instructional program. The planning process is…
Descriptors: Agribusiness, Educational Planning, Natural Resources, Program Development
Wiars, Dale M. – School Shop, 1976
The design of a particular low-cost structure which houses agribusiness programs is presented. It is a cable supported, stressed membrane, relocatable enclosure. (EC)
Descriptors: Agribusiness, Building Design, Educational Facilities, Facility Planning
Halcomb, Alvin H. – Agricultural Education Magazine, 1974
Explores the reasons for introducing career education at the junior high level in agribusiness programs in Alabama. (EA)
Descriptors: Agribusiness, Agricultural Education, Career Education, Junior High Schools
Iowa State Univ. of Science and Technology, Ames. Dept. of Agricultural Education. – 1976
Seven statements are presented describing the basic principles undergirding agriculture and agribusiness education in Iowa. They define agricultural education broadly by its orientations toward (1) democratic participation, (2) pragmatic orientation and values development, (3) change through flexibility and continuity, (4) decision making through…
Descriptors: Agribusiness, Agricultural Education, Career Education, Educational Objectives
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