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Sperling, Gene B.; Winthrop, Rebecca – Brookings Institution Press, 2015
Gene Sperling, author of the seminal 2004 report published by the Council on Foreign Relations, and Rebecca Winthrop, director of the Center for Universal Education, have written this definitive book on the importance of girls' education. As Malala Yousafzai expresses in her foreword, the idea that any child could be denied an education due to…
Descriptors: Females, Womens Education, Equal Education, Economic Factors
Lynne Chisholm Ed.; Abrar Hasan Ed. – UNESCO Institute for Lifelong Learning (NJ1), 2010
In the 21st century, the rapid pace and complexity of economic, technological and cultural changes require women and men to adapt and re-adapt throughout their lives--all the more so in the context of globalisation. In this era of the knowledge society--where production structure is shifting towards greater knowledge use and away from reliance on…
Descriptors: Educational Attainment, Adult Education, Adult Literacy, Adult Learning
Ediger, Marlow – 1999
This paper discusses technology education, with a focus on agriculture. Discussion includes objectives of instruction; integrating technology into the curriculum; objectives in technology education, including 10 learning opportunities for achieving educational objectives; inservice technology education, including issues to address and problems for…
Descriptors: Agriculture, Educational Objectives, Problem Solving, Teaching Methods
Mueller-Beilschmidt, Doria – Journal of Pesticide Reform, 1991
Examined is the development of resistance and secondary pest outbreaks and disease vectors. Two examples are considered in depth. A list of 42 references is included. (CW)
Descriptors: Agriculture, Elementary Secondary Education, Hazardous Materials, Organic Chemistry

Harrison, Anna J. – Science, 1984
Discusses: (1) the synergistic nature of science, technology, and engineering; (2) the benefits and burdens of technology; (3) the resolution of societal issues; and (4) the roles and responsibilities of scientists and engineers in the resolution of societal issues. (JN)
Descriptors: Agriculture, Engineering, Engineers, Higher Education

Nellis, M. Duane – Journal of Geography, 1985
Water resources play a major role in the character of agricultural development in the arid western United States. This case study shows how thermal infrared imagery, which is sensitive to radiant or heat energy, can be used to interpret crop moisture content and associated stress in irrigated areas. (RM)
Descriptors: Agriculture, Case Studies, Cost Effectiveness, Geography Instruction
Welch, Mary A., Ed. – Economic Issues for Food, Agriculture, and Natural Resources, 1992
The various aspects of community development are discussed including place, population, socio-cultural organizations, economic structure, and political structure. Ideas for bringing new money into the community are presented. Suggestions for building an economic plan are given along with a success story of one community's efforts. The booklet…
Descriptors: Agriculture, Community Development, Economic Development, Economics

Blij, Harm Jan de – Journal of Geography, 1983
The study of viticulture (the growing of grapes) can illustrate the practical applications of geography: spatial orientation, focus on natural environment, human-land interaction, and concern with the properties and characteristics of regions. A suggested course outline is given, as well as a listing of resources about viticulture. (IS)
Descriptors: Agriculture, Course Descriptions, Curriculum Development, Geography Instruction
Horst, Oscar H. – Indiana Social Studies Quarterly, 1981
Describes an exercise for use in college-level geography courses dealing with the tandem development of transport networks and commercial agriculture in Central America. Using six maps, the author shows the parallels between highway and railroad construction and commercial crops, (coffee, bananas, and cotton) in Central America between 1855-1975.…
Descriptors: Agriculture, Geography Instruction, Higher Education, Rail Transportation

Baker, D. A. – Journal of Biological Education, 1981
Presented is one of a series of articles designed to help science teachers keep current on ideas in specific areas of biology. This article provides information about ion transport in plant cells. (PB)
Descriptors: Agriculture, Biochemistry, Botany, College Science

Kenney, Marianne – Journal of Geography, 1992
Describes "Harvest of Hope," a project for science and geography instruction in which students from an inner-city and a suburban school joined in a community service project. Explains that the students planned, planted, and harvested crops for the needy on school property. Includes handouts simulating international negotiations, trade…
Descriptors: Agriculture, Cultural Differences, Geography Instruction, Interdisciplinary Approach

Martinson, Tom L. – Journal of Geography, 1992
Presents a middle school lesson on the geographic theme of human-environmental interaction. Explains that the natural environments of the Dominican Republic and the gulf region of Alabama are compared and contrasted in the production of sugar cane. Includes maps, graphs, a historic speech, and suggested texts. (DK)
Descriptors: Agriculture, Climate, Elementary Secondary Education, Foreign Countries
Hennies, Mary Lea; Hadey, Marilyn – 1986
Developed by two United States educators after visiting Japan, and designed primarily for secondary students, this instructional materials unit includes lesson plans for approximately seven class-days; although the actual time necessary for implementation is flexible and may be adjusted. All of the activities focus on Japanese and American…
Descriptors: Agriculture, Cross Cultural Studies, Economics Education, Foreign Countries
Bullock, J. Bruce – Human Services in the Rural Environment, 1986
Examines issues regarding current farm finance situation from a public policy perspective: origins and causes of current situation, available policy options for dealing with the problems, and impacts of policy options. (NEC)
Descriptors: Agriculture, Debt (Financial), Farmers, Financial Policy
Welch, Mary A., Ed. – Economic Issues for Food, Agriculture, and Natural Resources, 1995
Food processing plants are adding value to bulk and intermediate products to sell overseas. The Asian Pacific Rim economies constituted the largest market for consumer food products in 1993. This shift toward consumer food imports in this area is due to more women working outside the home, the internationalization of populations, and dramatic…
Descriptors: Agriculture, Economics, Food, Food Processing Occupations