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Marquis, D. – British Educational Research Journal, 2023
As food supply practices must adapt to the reality of limited natural resources, alternative solutions must be found to meet the dietary needs of a growing world population. Edible insect consumption represents a sustainable substitute to that of conventional meat. Psychological barriers are largely responsible for dictating Westerners' aversion…
Descriptors: Adolescents, Change Agents, Futures (of Society), Food
Harris, Carol E.; Barter, Barbara G. – Australian Journal of Environmental Education, 2015
As health threats appear with increasing regularity in our food systems and other food crises loom worldwide, we look to rural areas to provide local and nutritious foods. Educationally, we seek approaches to food studies that engage students and their communities and, ultimately, lead to positive action. Yet food studies receive only generic…
Descriptors: Food, Rural Areas, Agriculture, Curriculum
Ruiz, Julie; Domon, Gerald – Journal of Rural Studies, 2012
An understanding of the relationships between local populations and the landscape is crucial for reintroducing the multifunctional character of landscapes in areas of intensive agricultural use. This study proposes to identify and compare the relationships that local populations, both farmers and non-farmers, maintain with their landscapes in…
Descriptors: Foreign Countries, Rural Population, Rural Environment, Agriculture
Dimeny, Ervin, Comp.; Williamson, Deborah, Comp.; Yates, Lisa, Comp.; Hinson, David, Comp. – Urban Institute, 2019
The apprenticeship movement is reshaping skills, policies, and programs in the United States at a critical moment in our country's history. This reader offers a chorus of voices emanating from different countries and populations, echoing commitment to bright, sustainable workforce futures through a well-crafted approach to this talent development…
Descriptors: Apprenticeships, Foreign Countries, Vocational Education, Outcomes of Education
Pittman, Jeremy; Wittrock, Virginia; Kulshreshtha, Surendra; Wheaton, Elaine – Journal of Rural Studies, 2011
With the likelihood of future changes in climate and climate variability, it is important to understand how human systems may be vulnerable. Rural communities in Saskatchewan having agricultural-based economies are particularly dependent on climate and could be among the most vulnerable human systems in Canada. Future changes in climate are likely…
Descriptors: Municipalities, Rural Areas, Foreign Countries, Climate
Breunig, Mary – Canadian Journal of Environmental Education, 2013
In Canada, there exists a noteworthy educational initiative referred to as Environmental Studies Programs (ESPs). These secondary school programs are interdisciplinary, helping to link subject matter and encouraging student responsibility. This paper will present student reports from five case studies where I investigated how ESP participation…
Descriptors: Foreign Countries, Environmental Education, Food, Secondary School Students
Wittman, Hannah; Beckie, Mary; Hergesheimer, Chris – Rural Sociology, 2012
Often organized as grassroots, nonprofit organizations, many farmers' markets serve as strategic venues linking producers and consumers of local food while fulfilling multiple social, economic, and environmental objectives. This article examines the potential of farmers' markets to play a catalyst role in linking local food systems to the social…
Descriptors: Delphi Technique, Supply and Demand, Nonprofit Organizations, Foreign Countries
Smithers, John; Lamarche, Jeremy; Joseph, Alun E. – Journal of Rural Studies, 2008
Amidst much discussion of the values and venues of local food, the Farmers' Market (FM) has emerged as an important, but somewhat uncertain, site of engagement for producers, consumers and local food "champions". Despite the evident certainty of various operational rules, the FM should be seen as a complex and ambiguous space where…
Descriptors: Foreign Countries, Agriculture, Food, Retailing
Winson, Anthony – Rural Sociology, 2010
To the extent that social science scholarship engages real-world developments it remains grounded and better able to resist elite agendas. With this in mind this article argues for the critical encounter with what I argue is the most significant struggle around food and agriculture today--the amorphous and broad-based movement that strives to…
Descriptors: Nutrition, Agricultural Production, Biochemistry, Foreign Countries
Ferreyra, Cecilia; de Loe, Rob C.; Kreutzwiser, Reid D. – Journal of Rural Studies, 2008
Integrated water resources management is one of the major bottom-up alternatives that emerged during the 1980s in North America as part of the trend towards more holistic and participatory styles of environmental governance. It aims to protect surface and groundwater resources by focusing on the integrated and collaborative management of land and…
Descriptors: Water, Natural Resources, Governance, Water Quality
Giesbrecht, Sheila – Education Canada, 2008
Over the last decades, the ways in which children experience and understand their worlds have radically altered. In still-recent times, children were part of communities; they played in wild places and had unsupervised experiences. Today, the lives of children are increasingly fragmented, solitary, and removed from a sense of place. Children come…
Descriptors: School Activities, Local Issues, Foreign Countries, Empathy
Peekhaus, Wilhelm – Bulletin of Science, Technology & Society, 2010
Following in the footsteps of a variety of previous research that elaborates on the current state of affairs in academia, this article sets out the argument that neoliberalism and its corresponding iterations of science and technology and research funding policies in this country have implications for the types of knowledge that can be generated…
Descriptors: Foreign Countries, Biotechnology, Educational Policy, Financial Policy
Ponti, Luigi – Bulletin of Science, Technology & Society, 2005
The rapid adoption of transgenic crops in the United States, Argentina, and Canada stands in strong contrast to the situation in the European Union (EU), where a de facto moratorium has been in place since 1998. This article reviews recent scientific literature relevant to the problematic introduction of transgenic crops in the EU to assess if…
Descriptors: Foreign Countries, Agriculture, Agricultural Education, Biodiversity
Phillips, Peter W. B.; Smyth, Stuart – Bulletin of Science, Technology & Society, 2007
Discussions of socioeconomic liability and compensation must necessarily start from an understanding of the socioeconomic, legal, and scientific basis for identifying, assessing, managing, and apportioning blame for hazards related to innovations. Public discussions about the nature of the liability challenge related to genetically modified (GM)…
Descriptors: Foreign Countries, Biotechnology, Agricultural Production, Global Approach
Oguamanam, Chidi – Bulletin of Science, Technology & Society, 2007
Taking into account the historic transitions and progressions in agricultural science, this article examines the emergence of the phenomenon of agricultural biotechnology. It identifies pivotal sites of tension between agricultural biotechnology and alternative approaches to agriculture. The article identifies two distinct sources of contemporary…
Descriptors: Foreign Countries, Agriculture, Intellectual Property, Biotechnology