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Feenstra, Gail; Gupta, Clare; Campbell, David; Sowerwine, Jennifer; Munden-Dixon, Katherine – Journal of Extension, 2021
This paper presents findings from a survey of 34 food policy councils (FPCs) in California. The survey addressed organizational structure and functions, policy priorities and achievements, and the use of research or other information. We find that most FPCs have formed in recent years, operate with small budgets and limited or no staff, and…
Descriptors: Food, Policy, Community Organizations, Extension Agents
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Roka, Fritz M.; Thissen, Carlene A.; Monaghan, Paul F.; Morera, Maria C.; Galindo-Gonzalez, Sebastian; Tovar-Aguilar, Jose Antonio – Journal of Extension, 2017
This article outlines a four-step model for developing a training program for farm labor supervisors. The model draws on key lessons learned during the development of the University of Florida Institute of Food and Agricultural Sciences Farm Labor Supervisor Training program. The program is designed to educate farm supervisors on farm labor laws…
Descriptors: Models, Program Development, Training, Supervisors
Anderson, James C., II; Kim, Eunyoung – Journal of Agricultural Education, 2009
This descriptive study explores the perceptions of and preferences for leadership development by students enrolled in a comprehensive urban agriculture program. A total of 284 students from the Chicago High School for Agricultural Sciences participated in the study. The results of the study showed that the average respondent was involved in a…
Descriptors: Urban Schools, Leadership Training, Community Organizations, Agriculture
Touchstone, Allison J. L. – ProQuest LLC, 2010
Dual credit programs have become increasingly popular with 71% U.S. public high schools offering dual credit courses in 2002-2003. As this popularity has grown, so have concerns regarding academic rigor, course quality, parity with college courses, and effects on higher education. Determining actual dual credit course equivalent in higher…
Descriptors: Program Effectiveness, Distance Education, Student Participation, School Size
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Emah, George N. – Studies in Educational Evaluation, 1994
The effects of farm size on farmers' participation in agricultural development programs initiated by the government in Rivers State (Nigeria) were studied. Results for 300 farmers with varying holdings indicated no effect of farm size on participation, suggesting that extension work could advance without regard to farm size. (SLD)
Descriptors: Agriculture, Attitudes, Farmers, Foreign Countries
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Copp, James H. – Rural Sociology, 1972
Presidential address, annual meeting of the Rural Sociological Society, Baton Rouge, Louisiana, August 26, 1972. (FF)
Descriptors: Agriculture, Authoritarianism, Demography, Dropouts
JULSON, EARL E. – 1966
A WORKSHOP FOR SUPERVISING-TEACHERS WAS ORGANIZED TO PLAN, EXPLORE, AND INNOVATE A MORE COMPLETE PROGRAM IN AGRICULTURAL EDUCATION. THE WORKSHOP ALSO INCLUDED DISCUSSION OF ESSENTIAL PHASES OF THE OFF-FARM AGRICULTURAL OCCUPATIONS AS THEY APPLY TO THE PREPARATION OF STUDENT TEACHERS. THIS REPORT INCLUDED (1) A LIST OF PARTICIPANTS FROM 11 WESTERN…
Descriptors: Agriculture, Educational Improvement, Program Development, Program Evaluation
Veloz, Felipe – 1973
The purpose of this study was to determine to what degree public school districts with heavy migrant populations utilize the services of the Migrant Student Record Transfer System (MSRTS), and to identify and describe some factors which may influence future use of the MSRTS in 5 states. An original questionnaire was developed and administered by…
Descriptors: Agriculture, Computers, Economic Factors, Educational Problems
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Beavers, Irene – Journal of Extension, 1985
This article describes one model for building direct and positive relationships between foreign extension agents and appropriate universities, what activities are involved, and how basic extension concepts are used. Discusses working through farmers' organizations, through professional organizations and agencies, and through integrated farming…
Descriptors: Agriculture, Developing Nations, Extension Agents, Farmers
Caserta, John A. – Agricultural Education Magazine, 1971
Descriptors: Agricultural Education, Agriculture, Ecology, Elementary Education
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Schusky, Ernest L. – Human Organization, 1975
Descriptors: Agriculture, American Indian Reservations, American Indians, Economic Development
Bruce, Herbert – Agricultural Education, 1971
A two-year pilot program was conducted in two high schools in Kentucky presenting an interdisciplinary approach in vocational education. (Author)
Descriptors: Agricultural Education, Agriculture, Articulation (Education), Career Counseling
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Henson, D.; And Others – Journal of Natural Resources and Life Sciences Education, 1992
Describes the success of a county extension crops program, the Bonanza Club, in providing timely and useful information regarding new and successful agronomic practices. The program is cited for its beneficial influence on changing crop-production practices in southwestern Kansas. (MCO)
Descriptors: Agricultural Production, Agriculture, Agronomy, County Programs
General Accounting Office, Washington, DC. – 1988
This report describes a General Accounting Office study of farmers' marketing practices. The report specifically discusses farmers' use of the three advanced marketing techniques--cash forward contracting, hedging in the futures market, and trading in agricultural options--as disclosed in nine studies of farmers' marketing practices made from 1976…
Descriptors: Agricultural Education, Agricultural Production, Agriculture, Continuing Education
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Swaminathan, M. S. – Indian Journal of Adult Education, 1974
Descriptors: Adult Farmer Education, Agricultural Education, Agriculture, Developing Nations
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