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Heijmans, Annelies; Eweg, Rik – International Journal of Sustainability in Higher Education, 2023
Purpose: This study aims to investigate how Living Labs of Van Hall Larenstein UAS perform as sustainability-oriented, transdisciplinary learning environments. It shows how the sustainable development goals (SDGs) can be used as a compass and debates the sustainability impact of applied research. Design/methodology/approach: A case study approach…
Descriptors: Foreign Countries, Laboratories, Interdisciplinary Approach, Educational Environment
Ochago, Robert; Dentoni, Domenico; Lans, Thomas; Trienekens, Jacques – Journal of Agricultural Education and Extension, 2023
Purpose: While new rich learning opportunities emerged through the introduction of Innovation Platforms (IPs) in agricultural value chains, the extent to which IPs enhance farmer experiential learning is still unclear. Design/methodology/approach: This paper brings clarity to the above question by interviewing 91 coffee IP farmers. Data were…
Descriptors: Agricultural Occupations, Agriculture, Agricultural Production, Experiential Learning
Abigail E. N. Schuft – ProQuest LLC, 2023
It is well documented that implementing biosecurity on an animal farm is beneficial to the animal's health and wellness and in reducing the risk of production losses caused by diseases. However, compliance of biosecurity protocols has been shown to be low, and a lack of training has been blamed. A preliminary Systems Thinking model is presented to…
Descriptors: Animal Husbandry, Agriculture, Systems Approach, Models
Samal, Parshuram; Mondal, Biswajit; Jambhulkar, Nitiprasad N/; Singh, Onkar N.; Verma, Ramlakhan; Dash, Sushant K.; Das, Anup K.; Pathak, Himanshu – Research Evaluation, 2022
Policy-makers, research managers, and donors are interested in knowing the outputs, outcomes, and impacts of investment in agricultural research. Several institutions are engaged in rice research and impact assessment of rice research requires area coverage information for rice varieties. The area coverage information for individual varieties is…
Descriptors: Foreign Countries, Food, Agriculture, Research
Meltem Ipek Oner; Yelkin Diker Coskun; Ilkay Bülbül – Acta Didactica Napocensia, 2024
This study investigates the extent to which ecological awareness is integrated into the middle school curricula (Grades 6-8) in Turkey. Utilizing a qualitative research approach, content analysis was conducted on 13 compulsory courses from the 2022-2023 academic year. The analysis involved thematic coding and frequency distribution of 171…
Descriptors: Foreign Countries, Middle Schools, Secondary School Curriculum, Ecology
Colclasure, Blake C.; Ruth, Taylor K.; Brooks, Tessa Durham; Holmes, Andrea E. – Journal of Agricultural Education, 2021
Through the passage of the 2018 Farm Bill, hemp became a federally legal crop in the United States for the first time in nearly a half century. Farmers from across the country became interested in the potential of the crop and land-grant universities and other institutions of higher education were challenged with the task of closing an expansive…
Descriptors: Agriculture, College Students, Knowledge Level, Student Attitudes
Nathaniel Ayodeji Omilani; Abiodun Adekunle Bada – African Journal of Research in Mathematics, Science and Technology Education, 2024
Understanding climate and its associated factors was familiar to Africans before contact was made with Western-made science. Introducing African learners to formal education seems to bring a disconnect between their indigenous knowledge about their environment and what is taught in the formal school curriculum. The indigenous knowledge systems…
Descriptors: Indigenous Knowledge, Climate, Conservation (Environment), Foreign Countries
Brianna Lafoon; Elizabeth C. Crotty – Social Studies and the Young Learner, 2025
This project centered Indigenous history, culture, and sovereignty while also teaching about scientific principles connected to plants, agriculture, and gardening--key ideas the authors and professors hoped their preservice teachers (PSTs) would be able to use with the young learners in their future classrooms. The purpose of this work is for PSTs…
Descriptors: Preservice Teachers, Interdisciplinary Approach, STEM Education, Social Studies
Fieldsend, Andrew F.; Cronin, Evelien; Varga, Eszter; Biró, Szabolcs; Rogge, Elke – Journal of Agricultural Education and Extension, 2021
Purpose: Networks and partnerships are commonly-used tools to foster knowledge sharing between actors and organisations in the Agricultural Knowledge and Innovation System (AKIS), but in Europe the policy emphasis on including users, such as farmers and foresters, is relatively recent. This paper assesses user involvement in a diverse set of…
Descriptors: Foreign Countries, Agricultural Occupations, Forestry Occupations, Cooperation
Dobbins, Catherine E.; Edgar, Don W.; Cox, Casandra K.; Edgar, Leslie D.; Graham, Donna L.; Perez, Amanda G. Philyaw – Journal of Agricultural Education, 2021
As interest in local food development and urban agriculture increases, the Cooperative Extension Service is challenged to serve local and urban food communities in Arkansas. Urban farmers in Arkansas have differing motivations for operation than those in production agriculture, so understanding agricultural county agents' perceptions of urban…
Descriptors: Attitudes, Extension Agents, Urban Areas, Agriculture
Nourishing the Nation While Starving: The Underfunding of Black Land-Grant Colleges and Universities
Smith, Denise A. – Century Foundation, 2023
In 2023, the 118th Congress will reauthorize the federal Farm Bill, the primary legislation through which Congress supports the nation's system of land-grant colleges and universities for teaching, research, and cooperative extension, which supports local agriculture and the agricultural sciences. This report examines the contributions of and…
Descriptors: Black Colleges, Educational Finance, Land Grant Universities, Federal Legislation
Oscar Guzman – ProQuest LLC, 2023
This study examines knowledge-sharing practices within a community of practice (CoP) through a case study of the Fresh Produce and Floral Council (FPFC). The study sought to investigate how the FPFC promoted agricultural knowledge and expertise, impacted its members' social relationships and knowledge-sharing practices, communicated clear roles…
Descriptors: Communities of Practice, Agriculture, Organizations (Groups), Industrial Education
Rachna Tewari; Mark Simpson; Carson Letot; Joey Mehlhorn; Daniel Foster; Naveen Musunuru; Brian Parr – NACTA Journal, 2023
The U.S agricultural industry is a major player in the global market, and changes in climate that impact the industry have implications for both domestic and global food security. Existing studies have revealed a disconnect between agricultural stakeholders and the wider climatological community which impedes the process of informed decision…
Descriptors: Climate, Environmental Education, Agriculture, Science Education
Prabhu B. V., Balaji; Dakshayini, M. – International Journal of Web-Based Learning and Teaching Technologies, 2020
Demand planning plays a very strategic role in improving the performance of every business, as the planning for a whole lot of other activities depends on the accuracy and validity of this exercise. The field of agriculture is not an exception; demand forecasting plays an important role in this area also, where a farmer can plan for the crop…
Descriptors: Multiple Regression Analysis, Prediction, Agriculture, Agricultural Production
Ferris, Theodore A.; Smith, Julia M.; Dunckel, Mary A.; Cullens, Faith; Kuschel, Ashley – Journal of Extension, 2020
Breakfast on the Farm educational farm tours were introduced in Michigan in 2009 to improve consumer knowledge about, impressions of, and trust in modern food production. Over 89,000 participants have attended events on 40 commercial dairy, beef, crop, and fruit farms. This article addresses organization and funding of the events and some of their…
Descriptors: Agriculture, Trust (Psychology), Consumer Education, Extension Education