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Henrico County Public Schools, Glen Allen, VA. Virginia Vocational Curriculum Center. – 1988
This basic instructional guide for the first two years of instruction in agricultural education is one in a series of such guides. It is useful in developing and selecting instructional material and implementing competency-based education for two courses: agricultural science and basic plant science and agricultural science and basic animal…
Descriptors: Agricultural Education, Agricultural Engineering, Agronomy, Animal Husbandry
Liegel, Leon H.; Thompson, Delbert – Journal of Agronomic Education (JAE), 1989
The advantages and disadvantages of poster sessions vs. oral talks are reviewed. Front-end and secondary planning, materials, and follow-up needed for poster sessions are outlined. An example session and a check list are included. (Author/CW)
Descriptors: Agricultural Education, Agronomy, College Science, Higher Education
Logan, Terry J. – Journal of Agronomic Education (JAE), 1989
This article details some of the changes that have occurred in U.S. land-grant universities and colleges of agriculture, and the resulting issues and challenges facing faculty. Strategies for addressing these challenges are proposed. (Author/CW)
Descriptors: Agricultural Education, Agronomy, College Faculty, College Science
Hall, M. H. – Journal of Agronomic Education (JAE), 1989
Presented is a successfully implemented active learning project and results of a survey to assess the success of the project. Materials and methods are discussed, and an example of one project is provided. (Author/CW)
Descriptors: Agricultural Education, Agronomy, College Science, Higher Education
Henrico County Public Schools, Glen Allen, VA. Virginia Vocational Curriculum Center. – 1988
This basic instructional guide for an agricultural production program is one in a series of such guides for agricultural education. It is useful in developing and selecting instructional material and implementing competency-based education for a program directed toward helping students to become proficient in animal, plant, and soil sciences and…
Descriptors: Agricultural Education, Agricultural Engineering, Agricultural Production, Agronomy
Levine, S. J.; And Others – Journal of Agronomic Education (JAE), 1989
Compared are the estimates of students and professional field soil scientists. Results indicate that with three weeks of practice and the availability of good reference samples, students can attain a level of proficiency comparable to professional soil scientists. Suggestions for grading evaluations are provided. (Author/CW)
Descriptors: Agricultural Education, Agronomy, College Science, Evaluation Methods
Sims, Gerald K. – Journal of Agronomic Education (JAE), 1989
A peer review process similar to that used by scientific journals which can be applied to class work is presented. Stressed is the advantage of using peer review when writing skills are a priority but instructor time is limited. Guidelines and examples of comments are provided. (CW)
Descriptors: Agricultural Education, Agronomy, College Science, Evaluation Methods
Henrico County Public Schools, Glen Allen, VA. Virginia Vocational Curriculum Center. – 1988
This task analysis guide is intended to help teachers and administrators develop instructional materials and implement competency-based education in the agricultural production program. Section 1 contains a validated task inventory for agricultural production. Tasks are divided into 10 duty areas: orienting the student to agricultural production,…
Descriptors: Agricultural Education, Agricultural Engineering, Agricultural Production, Agronomy
Ray, Gayl M.; Kershaw, Isaac; Mokma, Arnie – 2003
This document describes the essential competencies from secondary through post-secondary associate degree programs for a career in agricultural business and production systems. Following an introduction, the Ohio College Tech Prep standards and program, and relevant definitions are described. Next are the technical competency profiles for these…
Descriptors: Agricultural Education, Agricultural Engineering, Agricultural Occupations, Agricultural Skills
Connecticut State Board of Education, Hartford. – 2001
These Connecticut vocational and technical performance standards and competencies are a guide for overall quality attainment in these seven vocational and technical program areas: agricultural science technology education; business and finance technology education; cooperative work education; family and consumer sciences education; marketing…
Descriptors: Accounting, Agricultural Education, Agricultural Engineering, Agronomy