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de Roo, Nina; Amede, Tewodros; Elias, Eyasu; Almekinders, Conny; Leeuwis, Cees – Journal of Agricultural Education and Extension, 2023
Purpose: Agricultural extension services in poor countries often identify opinion leaders based on criteria such as wealth and social status. We explore the effectiveness of this top-down approach by analysing the role of so-called model and nodal farmers in the diffusion of malt barley in a highland community in Ethiopia. Research approach: We…
Descriptors: Network Analysis, Social Status, Rural Extension, Case Studies
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Sterk, B.; Christian, A. K.; Gogan, A. C.; Sakyi-Dawson, O.; Kossou, D. – Journal of Agricultural Education and Extension, 2013
Purpose: The article reports effects on livelihoods of a participatory technology development effort in Benin and Ghana (2001-2006), five years after it ended. Design: The study uses data from all smallholders who participated in seven experimental groups, each facilitated by a PhD researcher. Baseline data and controls were not available. In…
Descriptors: Foreign Countries, Program Effectiveness, Followup Studies, Agricultural Occupations
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Atchison, Joseph E. – Science, 1976
Descriptors: Agricultural Research Projects, Agronomy, Economic Research, Natural Resources
Miller, Dwane G.; And Others – 1968
Instructional aids produced from these transparency masters and the accompanying narrative may be used by vocational agriculture teachers in presenting courses in plant science. They were developed by subject matter specialists and teacher educators as part of a project designed to test effects of involving vocational agriculture teachers in…
Descriptors: Agricultural Education, Agronomy, Instructional Materials, Plant Identification
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Newman, James E.; Pickett, Robert C. – Science, 1974
This article contains an outline of the major variations in the world's climates and suggestions for taking these variations into account in any plans made to improve world food production and supply. (PEB)
Descriptors: Agricultural Production, Agronomy, Climate, Field Crops
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Brown, Lester R. – Science, 1970
Descriptors: Agricultural Production, Agricultural Research Projects, Agronomy, Biological Sciences
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Geno, Larry M. – Alternatives, 1976
This article analyzes the evolution of industrial agriculture in Canada. Population pressures and technology caused the development of industrial agriculture. Although total crop yields have increased, energy efficiency and nutritional quality have decreased. Also intensive agriculture has degraded the soil and lowered air and water qualities. (MR)
Descriptors: Agricultural Production, Agricultural Trends, Agronomy, Industrialization
Monthalane, Dunston – Ceres, 1978
Presents an interview with the dean of the faculty of agronomy in Maputo, Mozambique. The interview presents the dean's perspective on the training of agricultural cadres in Mozambique, and agricultural research. (HM)
Descriptors: Agricultural Personnel, Agricultural Research Projects, Agronomy, Developing Nations
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Burton, Glenn W. – BioScience, 1973
Discusses the importance of forages in agriculture, and expresses the need for the same high level of technology that is used in the production of corn, wheat, and rice to be applied to forage production. Describes promising forage species, breeding objectives, and breeding procedures used in research. (JR)
Descriptors: Agricultural Education, Agricultural Production, Agricultural Research Projects, Agriculture
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Crookston, R. Kent; And Others – Journal of Natural Resources and Life Sciences Education, 1993
The University of Minnesota trapped and killed birds to reduce bird damage to research grain plots. When the Animal Rights Coalition demanded the practice be stopped, the situation became a public controversy. Presents an abridged form of this case as a focus for consideration of research methods, interest group agenda, and the universities' role…
Descriptors: Agricultural Education, Agronomy, Biological Sciences, Birds
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Foster, Kennith E. – BioScience, 1980
Described are the economic and agricultural issues surrounding the cultivation of desert plants, principally the jojoba, as a source of fuel. The article examines the environmental impacts of an industry based on arid-region cultivation of such plants. (RE)
Descriptors: Agricultural Research Projects, Agronomy, Botany, Ecology
Brill, Winston J. – Scientific American, 1981
Elucidates strategies for applying microbiological techniques to traditional agricultural practices. Discusses the manipulation of microorganisms that live with plants and also the problems involved in the introduction of new genes into crop plants by recombinant DNA methods. (CS)
Descriptors: Agricultural Education, Agricultural Production, Agriculture, Agronomy