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Jones, Rebecca – American School Board Journal, 1994
Some children have chronic illnesses that require diet modifications as part of their medical treatment. Advises school districts to hire a registered dietitian or look for resources at a local hospital or public health office. In addition, schools should work with parents, improve staff training, and conduct spot checks of school cafeterias. (MLF)
Descriptors: Allergy, Breakfast Programs, Dietitians, Elementary Secondary Education
