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Hannah Young; Julie R. Schumacher; Scott Pierce; Jennifer L. Barnes – Journal of American College Health, 2025
Objective: The purpose of this study was to measure college student athletes' nutrition knowledge and behavior before and after a text message-based educational intervention. Participants: Athletes (n = 35) participated by completing a pre- and post-intervention survey. Methods: This survey gathered information on ability to identify carbohydrate…
Descriptors: College Students, Student Athletes, Knowledge Level, Health Behavior
Alalwan, Mahmood A.; Keller-Hamilton, Brittney; Long, Lauren; Lipkus, Isaac; Wagener, Theodore L.; Mays, Darren – Health Education Research, 2023
Waterpipe tobacco smoking is a public health concern that poses many of the same health risks as cigarette smoking, especially among young adults--a subpopulation characterized by the highest prevalence of waterpipe tobacco smoking. Nevertheless, it remains understudied relative to other forms of tobacco use. We examined sociodemographic,…
Descriptors: Smoking, Health Behavior, Young Adults, Motivation
Sandra Wittleder; Brianna Bhoopsingh; Peter M. Gollwitzer; Melanie Jay; Elizabeth Mutter; Tim Valshtein; Gina Angelotti; Gabriele Oettingen – Health Education & Behavior, 2025
Heavy drinking is a major public health concern, particularly among young adults who often experience fear of being stigmatized when seeking help for alcohol-related problems. To address drinking concerns outside clinical settings, we tested the feasibility of a novel imagery-based behavior change strategy led by student lay interventionists in a…
Descriptors: Lay People, Coaching (Performance), Intervention, Help Seeking
Tatevik Markosyan; Catherine Sanders; Alexa Lamm – Journal of Agricultural Education, 2024
New approaches are needed when working in rural communities to identify and communicate holistic evaluation impacts related to community-based health promotion efforts of Cooperative Extension. Specifically, there is a lack of recorded long-term programmatic impacts of these programs, including behavior changes related to consuming nutritious and…
Descriptors: Rural Areas, Health Promotion, Extension Education, Community Programs
Hagen, Bridget E. – ProQuest LLC, 2023
Rates of overweight and obesity have reached epidemic proportions in the United States with 42% of Americans being classified as obese (BMI >30) and 73% as overweight according to the CDC. The prevalence of obesity has steadily increased over the years and is not only a chronic disease in itself but is also a risk factor for countless others…
Descriptors: Body Weight, Behavior Change, Intervention, Health Behavior
Pitt Barnes, Seraphine; Lang, Jason E. – Journal of School Health, 2023
Background: The workplace is an important setting for health protection, health promotion, and disease prevention programs. In the school setting, employee health and well-being programs can address many physical and emotional concerns of school staff. This systematic review summarizes evidence-based approaches from employee health and well-being…
Descriptors: Evidence Based Practice, School Personnel, Health Promotion, Well Being
Elling, J. M.; Crutzen, R.; Talhout, R.; de Vries, H. – Health Education Research, 2023
The effectiveness of e-cigarettes in smoking cessation is under debate. Informing smokers who are motivated to quit smoking about e-cigarettes may help them to make an informed decision about their use for smoking cessation, which, however, may also lead to unintended effects such as less quitting. This experimental study assessed the influence of…
Descriptors: Smoking, Health Behavior, Electronic Equipment, Intervention
Chia-Kuei Lee; Li-Ling Liao – Journal of School Nursing, 2024
Most people start experimenting with and/or initiating health-compromising behaviors and establishing behavioral patterns during adolescence. Possible selves and episodic future thinking have been used to foster behavioral changes. In this study, we aimed to: (1) develop a program incorporating possible selves and episodic future thinking to…
Descriptors: Feasibility Studies, Intervention, Prevention, Health Behavior
Kristen M. Van Swearingen; Nora E. Noel – Journal of American College Health, 2024
Objective: Disordered eating and problematic alcohol use may negatively impact women's health, and the two issues frequently occur together. We assessed the interaction between negative urgency and disordered eating variables on binge drinking frequency. We also examined impulsivity facets in relation to binge eating, purging, and restrictive…
Descriptors: Females, Conceptual Tempo, Eating Disorders, Alcohol Abuse
John Matkovic; Nicole McKenzie; Jiunn-Jye Sheu; Jennifer Glassman; Aaron J. Kruse-Diehr; Tavis Glassman – Journal of American College Health, 2024
Background: Academic success and retention remain priorities on college campuses. Excessive cell phone use, test anxiety, and poor sleep habits are all associated with negative academic performance. Objective: To assess college students' perceptions of a health communication campaign designed to improve study habits and wellness behaviors during…
Descriptors: Study Habits, Health Behavior, Sleep, Student Attitudes
Hassan Barekati; Sakineh Rakhshanderou; Yadollah Mehrabi; Leili Mazar; Mohtasham Ghaffari – Health Education Research, 2025
Nosocomial infections are among the major challenges faced by health systems worldwide, with hand hygiene being one of the simplest and most important preventive measures. This study aimed to assess the effectiveness of an educational intervention based on the Theory of Planned Behaviour (TPB) in improving hand hygiene behaviour among hospital…
Descriptors: Hygiene, Health Promotion, Health Behavior, Intervention
Siobhan M. O'Dean; Matthew Sunderland; Scarlett Smout; Tim Slade; Cath Chapman; Lauren A. Gardner; Louise Thornton; Nicola C. Newton; Maree Teesson; Katrina E. Champion – Prevention Science, 2024
Lifestyle risk behaviours--physical inactivity, poor diet, poor sleep, recreational screen time, and alcohol and tobacco use--collectively known as the "Big 6" emerge during adolescence and significantly contribute to chronic disease development into adulthood. To address this issue, the Health4Life program targeted the Big 6 risk…
Descriptors: Foreign Countries, Adolescents, At Risk Students, Intervention
Smith, Laureen H.; Sexton, Courtney; Pettigrew, Kimberly; Eastburn, Sarah – Journal of School Nursing, 2021
Sugar-sweetened beverages (SSBs) are a large source of added sugar in teenagers' diets, comprising 20-25% of daily calories. Despite efforts, teens in rural and southern states continue to have the high SSB consumption rates. Using Teen Advisory Councils (TAC), students designed and delivered school-specific interventions at five Tennessee…
Descriptors: High School Students, Advisory Committees, Adolescents, Intervention
Allen, Nicholas; Damian, Diona L. – Health Education & Behavior, 2022
Skin cancers are the most common malignancy in Australia. Regular sunscreen use can reduce the incidence of cutaneous squamous cell carcinomas and actinic keratoses and has been associated with reducing the incidence of basal cell carcinomas and melanomas. However, sunscreen effectiveness is limited by the failure of the population to use it…
Descriptors: Cancer, Prevention, Health Behavior, Foreign Countries
Porter, Andrew W.; Cooper, Spring C.; Palmedo, P. Christopher; Wojtowicz, Nina; Chong, Julia; Maddalon, Marissa – American Journal of Sexuality Education, 2022
Low health literacy poses many problems in the public health field and is linked to numerous negative health outcomes, including STIs and unplanned pregnancies. While many interventions focus on giving adolescents and young adults access to comprehensive sex education, these interventions do not necessarily improve sexual health literacy, which is…
Descriptors: Audio Equipment, Sexuality, Sex Education, Public Health