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Parslow, Graham R. – Biochemistry and Molecular Biology Education, 2011
This article features websites related to biochemistry and molecular biology education. They include: (1) Scitable (www.nature.com/scitable); (2) Educause (www.educause.edu); (3) The Journal of Computer Assisted Learning (onlinelibrary.wiley.com/journal/10.1111/(ISSN)1365-2729); (4) European Conference on eLearning…
Descriptors: Computer Uses in Education, Educational Technology, Molecular Biology, Biochemistry
Calculation and Specification of the Multiple Chirality Displayed by Sugar Pyranoid Ring Structures.

Shallenberger, Robert S.; And Others – Journal of Chemical Education, 1981
Describes a method, using simple algebraic notation, for calculating the nature of the salient features of a sugar pyranoid ring, the steric disposition of substituents about the reference, and the anomeric carbon atoms contained within the ring. (CS)
Descriptors: Biochemistry, Chemistry, College Science, Higher Education

Bennett, Jack – American Biology Teacher, 1980
Presents a scheme that illustrates the interdependence of proteins and nucleic acids in hereditary functions, built around the arguments and assertions on the nature and synthesis of nucleic acids and proteins presented in current texts. Provides background information in DNA synthesis, RNA synthesis, and a combined "hereditary system." (CS)
Descriptors: Biochemistry, Biology, College Science, Cytology

Belliveau, James F.; And Others – Journal of Chemical Education, 1981
Describes an undergraduate laboratory experiment using viscosity to follow the progress of the contractile process in muscles. This simple, short experiment illustrates the action of ATP as the source of energy in the contractile process and the catalytic effect of calcium ions as a control in the energy producing process. (CS)
Descriptors: Biochemistry, Biology, Chemistry, College Science

Banfalvi, Gaspar – Biochemical Education, 1986
Explains the structural organization of DNA by providing information on the primary, secondary, tertiary, and higher organization levels of the molecule. Also includes illustrations and descriptions of sign-inversion and rotating models for supercoiling of DNA. (ML)
Descriptors: Biochemistry, Biology, College Science, DNA

Friedmann, Herbert C. – Journal of Chemical Education, 1986
Discusses the various ways that textbooks treat the energetics of protein synthesis. Offers an approach to explaining the phenomenon by emphasizing the ordering aspects of the process. Describes the participation of compounds such as ATP and GTP in the ordering process. (TW)
Descriptors: Biochemistry, Chemical Reactions, Chemistry, College Science

Beer, Michael; And Others – Chemical and Engineering News, 1981
This special report, prepared by several chemists working in the field of electron microscopy, provides information regarding the most recent developments in transmission and scanning electron microscopy that have chemical significance. (CS)
Descriptors: Biochemistry, Biological Sciences, Chemistry, College Science
Gaden, Elmer L., Jr. – Scientific American, 1981
Compares two methods (batch and continuous) in which microorganisms are used to produce industrial chemicals. Describes batch and continuous stirred-tank reactors and offers reasons why the batch method may be preferred. (JN)
Descriptors: Biochemistry, Biological Sciences, Chemical Industry, College Science
World Health Organization, Geneva (Switzerland). – 1980
Described are basic laboratory methods for diagnosing and investigating diseases of importance to developing countries. Intended primarily for the training of technicians who will work in peripheral laboratories, the manual is designed so that student laboratory assistants can be taught to use it with minimal supervision from a teacher. The…
Descriptors: Allied Health Occupations Education, Biochemistry, Developing Nations, Disease Control
Pines, Maya – 1979
Provides information on cellular morphology and physiology, including general cell characteristics, the nucleus, ribosomes, endoplasmic reticulum, Golgi apparatus, lysosomes, mitochondria, microtubules, microfilaments, and membranes. Focuses on membranes which are postulated to play an important role in many aspects of health and disease.…
Descriptors: Biochemistry, Biology, College Science, Cytology
Aharonowitz, Yair; Cohen, Gerald – Scientific American, 1981
Outlines advances in the microbial production of pharmaceuticals, including the manufacture of penicillin and other antibiotics, vitamins, hormones, alkaloids, antitumor drugs, and interferons. (CS)
Descriptors: Biochemistry, Biological Sciences, Chemical Industry, Chemical Reactions
Eveleigh, Douglas E. – Scientific American, 1981
Compares traditional and newer methods by which microorganisms are used to produce industrial chemicals. Includes a discussion of economic considerations and new genetic methods in programing microorganisms. Details methods for producing enzymes, aliphatic organic compounds, amino acids, ethanol, n-butanol, and alkene oxides. (CS)
Descriptors: Biochemistry, Biological Sciences, Chemical Industry, Chemical Reactions
Demain, Arnold L.; Solomon, Nadine A. – Scientific American, 1981
Presents an overview of the field of industrial microbiology, providing historical backgrounds of scientific discoveries in the field and descriptions of industrially important microorganisms. Applied research in industry is also detailed, with mention of gene amplification, DNA recombination, pharmaceutical approaches, and detoxification and…
Descriptors: Biochemistry, Biological Sciences, Chemical Industry, College Science
Hopwood, David A. – Scientific American, 1981
Traces the development of the field of industrial microbial genetics, describing a range of techniques for genetic programing. Includes a discussion of site-directed mutagenesis, protoplast fusion, and recombinant DNA manipulations. (CS)
Descriptors: Biochemistry, Biological Sciences, Chemical Industry, College Science
Phaff, Herman J. – Scientific American, 1981
Describes industrially important yeasts, molds, bacteria, and actinomycetes. Discussed in detail are microbial products, such as primary metabolites, secondary metabolites, enzymes, and capsular polysaccharides. Traces the historical background of human cell culture, mentioning recombinant DNA research and hybridization of normal mammalian cells…
Descriptors: Biochemistry, Biological Sciences, Chemical Industry, College Science