Descriptor
Competence | 10 |
Competency Based Education | 10 |
Course Content | 10 |
Entry Workers | 10 |
Job Skills | 10 |
Lesson Plans | 10 |
Learning Activities | 9 |
Secondary Education | 9 |
Teaching Methods | 9 |
Test Items | 9 |
Classroom Techniques | 8 |
More ▼ |
Source
Author
Fortney, Clarence | 2 |
Al-Harake, Mounzer | 1 |
Baker, Beverly | 1 |
Crockett, Carolyn | 1 |
Feilner, Veronica | 1 |
Gowdy, Mary Ann Schwartz | 1 |
Hoisington, James | 1 |
Metcalf, Joseph | 1 |
Robling, Jeannine | 1 |
Walker, Susan S. | 1 |
Publication Type
Guides - Classroom - Teacher | 10 |
Education Level
Audience
Practitioners | 10 |
Teachers | 10 |
Students | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Hoisington, James; Metcalf, Joseph – 1988
This revised curriculum for graphic arts is designed to provide secondary and postsecondary students with entry-level skills and an understanding of current printing technology. It contains lesson plans based on entry-level competencies for offset lithography as identified by educators and industry representatives. The guide is divided into 15…
Descriptors: Competence, Competency Based Education, Course Content, Entry Workers
Baker, Beverly; And Others – 1995
This teacher's guide contains 13 units of instruction for a course that will prepare students with the entry-level competencies needed by a surgical technologist. The course covers the following topics: introduction to surgical procedures; diagnostic procedures; general surgery; gastrointestinal surgery; obstetrics and gynecological surgery;…
Descriptors: Allied Health Occupations Education, Classroom Techniques, Competence, Competency Based Education
Al-Harake, Mounzer – 1993
This teacher's guide for the hospitality and tourism industry is designed to include the entry-level competencies students will need to enter any of the occupational areas identified in the front-desk section of the lodging occupations cluster. These occupations include front-desk clerk, cashier, telephone operator, guest-service agent,…
Descriptors: Behavioral Objectives, Classroom Techniques, Competence, Competency Based Education
Walker, Susan S. – 1993
This teacher's guide is the core publication of a series of instructional materials developed for the hospitality and tourism industry. It includes the entry-level competencies students will need to enter any of the occupational areas identified in the four cluster areas of the hospitality and tourism industry: lodging, food service, travel and…
Descriptors: Behavioral Objectives, Classroom Techniques, Competence, Competency Based Education
Fortney, Clarence; And Others – 1992
This welding curriculum guide treats two topics in detail: the care of tungsten electrodes and the entire concept of contamination control and the hafnium electrode and its importance in dual-air cutting systems that use compressed shop air for plasma arc cutting activities. The guide contains three units of instruction that cover the following…
Descriptors: Behavioral Objectives, Classroom Techniques, Competence, Competency Based Education
Fortney, Clarence; And Others – 1992
This second edition of the shielded metal arc pipe welding curriculum guide presents both basic and advanced pipe welding skills. All specifications for procedure and welder qualification are presented according to national standards. The standards also include the test position for both groove and fillet pipe welding. The guide contains three…
Descriptors: Behavioral Objectives, Classroom Techniques, Competence, Competency Based Education
Feilner, Veronica; Robling, Jeannine – 1996
This document contains the core curriculum for a basic high school course for health care assistants. It is designed as a 1-semester course of study, after which students can take a course in an emphasis area, such as veterinary, nursing, pharmacology, or physical therapy, in which they learn skills for specific entry-level jobs. The curriculum…
Descriptors: Allied Health Occupations Education, Allied Health Personnel, Caregivers, Competence
Oklahoma State Dept. of Vocational and Technical Education, Stillwater. Curriculum and Instructional Materials Center. – 1990
This document consists of the teacher's guide to a module designed to teach high school students entry-level job competencies in the new areas of agriculture that are now emerging. The module, one of a series of publications designed to identify these new competencies, contains 11 instructional units that cover the following topics: trends in…
Descriptors: Agribusiness, Agricultural Education, Agricultural Occupations, Agricultural Production
Crockett, Carolyn; And Others – 1990
This color-coded guide provides a curriculum and competency-based materials to help teachers teach job-seeking and job retention skills. The materials can be localized, personalized, and supplemented by teachers to fit the needs of students, area of study, and individual teaching and learning styles. The five units in the guide cover the…
Descriptors: Behavioral Objectives, Classroom Techniques, Communication Skills, Competence
Gowdy, Mary Ann Schwartz – 1990
This document is the teacher's edition of a module containing 16 instructional units covering competencies for students with career aspirations in horticulture. It is designed to provide high school students with an in-depth perspective of both the technical and the commercial aspects of running a greenhouse. The 16 units cover the following…
Descriptors: Agribusiness, Agricultural Education, Career Choice, Career Education