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Oregon State Board of Education, Salem. Div. of Community Colleges and Career Education. – 1969
Developed by teachers and representatives of the health service industries, this curriculum guide outlines the basic skills and knowledge necessary for entry-level competencies in the health field or for entrance into a post-high school or university programs. Section 1, Occupational and Instructional Data, provides manpower data and an analysis…
Descriptors: Allied Health Occupations Education, Course Content, Curriculum Development, Employment Opportunities