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Division of Manpower Development and Training. , BAVT. – 1969
This curriculum guide will aid administrators, supervisors, and teachers in post-high school institutions in planning and implementing programs designed to train recreation program leaders. Contents of the suggested 2-year curriculum cover: (1) background of the program, (2) general considerations such as selection of students, faculty, advisory…
Descriptors: Curriculum Development, Curriculum Guides, Postsecondary Education, Program Development
Williams, Henry G., Jr.; And Others – 1969
A survey of colleges offering 2-year programs in some phase of recreation was undertaken to determine what should be the major thrust of the recreation-education program for SUNY Agricultural and Technical College in Delhi, New York. In planning the curriculum, it was recommended that there be a flexible educational program which would allow a…
Descriptors: Administration, Associate Degrees, College Curriculum, Course Descriptions
Illinois State Office of Education, Springfield. Div. of Vocational and Technical Education. – 1975
The guide presents key steps in establishing hospitality education curricula, based on recommendations of more than 300 surveyed educators and industry personnel and on information from over 60 proposed or existing curricula. The scope of the hospitality industries is described as including the categories of food service, lodging, tourism, and…
Descriptors: Course Content, Course Descriptions, Curriculum Design, Curriculum Development
College of Eastern Utah, Blanding. San Juan Campus. – 1992
The Rural Adventures in Workplace Literacy project at the College of Eastern Utah (San Juan Campus) assessed the literacy and basic needs of employees, developed curriculum materials, and provided training to employees in six industries in southeastern Utah and northern Arizona. Nine industries were contacted; six participated and were firmly…
Descriptors: Adult Basic Education, Adult Literacy, Computer Oriented Programs, Curriculum Development
Barrett, Leverne A.; Mack, Rodney P. – 1977
A comprehensive course of study for natural resources was developed and offered to eleventh and twelfth grade students as an elective, to determine whether such a program was feasible in a high school vocational setting. An area-wide survey of environmental occupations was conducted and an advisory committee made recommendations as to course…
Descriptors: Academic Achievement, Agricultural Education, Conservation (Environment), Curriculum Development
Kalani, Henry – 1976
This second of a two-part study designed to develop a hospitality education program model for Hawaii's community colleges is based on the primary data gathered in a survey of the hospitality industry characteristics, manpower requirements, and employment demands. (Survey data is reported in volume 1 of the study.) The introductory section of this…
Descriptors: Community Colleges, Core Curriculum, Course Content, Curriculum