Descriptor
Animal Husbandry | 1 |
Behavioral Objectives | 1 |
Birds | 1 |
Course Descriptions | 1 |
Curriculum Guides | 1 |
Disease Control | 1 |
Food Processing Occupations | 1 |
Food Service | 1 |
Food Standards | 1 |
Food and Drug Inspectors | 1 |
Learning Activities | 1 |
More ▼ |
Source
Author
Publication Type
Guides - Classroom - Learner | 1 |
Guides - Classroom - Teacher | 1 |
Education Level
Audience
Location
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Ohio State Univ., Columbus. National Center for Research in Vocational Education. – 1975
These instructor materials and student texts, study guides, and workbooks for a postsecondary-level course to train veterinary specialists are one of a number of military-developed curriculum packages selected for adaptation to vocational instruction and curriculum development in a civilian setting. It is the second half of a two-part course (see…
Descriptors: Animal Husbandry, Behavioral Objectives, Birds, Course Descriptions