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| Educational Change | 2 |
| Occupational Home Economics | 2 |
| Program Development | 2 |
| Bachelors Degrees | 1 |
| Competency Based Education | 1 |
| Curriculum Development | 1 |
| Delivery Systems | 1 |
| Educational Development | 1 |
| Educational Innovation | 1 |
| Educational Needs | 1 |
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| VanLandingham, Paul G. | 1 |
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1966
THE HOMEMAKING EDUCATION PROGRAM OF THE 1940'S IS COMPARED WITH THAT OF THE 1960'S. TODAY ALL ASPECTS OF THE PROGRAM ARE COORDINATED, IN CONTRAST TO THE FORMER SEPARATE, DISTINCT PROGRAMS. THE CURRENT EMPHASIS IS UPON DEVELOPING AN UNDERSTANDING OF PRINCIPLES AND GENERALIZATIONS THAT WILL APPLY TO NEW SITUATIONS IN CONTRAST TO EMPHASIS UPON…
Descriptors: Curriculum Development, Educational Change, Educational Needs, Educational Objectives
Download full textVanLandingham, Paul G. – 1995
Vocational education and culinary arts have gained a new respect. Since the mid-1970s, the status of culinary artists (cooks and chefs) has changed from domestic to professional. This change and the many changes in food technology have brought about a heightened awareness of the need for better training for culinary professionals. Improved…
Descriptors: Bachelors Degrees, Competency Based Education, Delivery Systems, Educational Change
