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Meyer, Rex – 1969
This guide for pilot study groups deals with curriculum planning, the writing of materials, and evaluation methods. Included are principles to be followed in the construction of a biology syllabus for age groups 11-17, a scheme for unified science for pupils aged 11-13, criteria for selection of course content, and an example outline of content…
Descriptors: Biology, Course Content, Curriculum Development, Curriculum Evaluation
White, Richardson, Jr.; Stein, John H. – 1968
Designed to assist in developing a training program to equip unemployed and underemployed persons with the skills needed for helping patrolmen to provide community service, the manual discusses several aspects of implementing the training program in the first four chapters: "New Careers and Law Enforcement,""Relevance of New Careers…
Descriptors: Course Content, Educational Objectives, Law Enforcement, Learning Activities
Nichols, Natalie P. – 1981
This guide is designed to aid high school teachers of business law in Pennsylvania to structure their courses. Specifically, it is intended to help teachers identify and place correct emphasis upon those areas of business law which will most nearly meet the students' needs when they reach adulthood, to help teachers to inculcate in the students…
Descriptors: Business, Business Education, Course Content, Course Objectives
Newfoundland and Labrador Dept. of Education, St. John's. Div. of Instruction. – 1984
The first of three basic packages of materials for cultural instruction in Newfoundland and Labrador's elementary level French program introduces the notion of many world cultures. The materials are intended to complement materials already in use by teachers, and are a response to teacher requests for direction in teaching culture. The teaching…
Descriptors: Classroom Techniques, Course Content, Cultural Education, Educational Objectives
Newfoundland and Labrador Dept. of Education, St. John's. Div. of Instruction. – 1984
The third of three basic packages of materials for cultural instruction in Newfoundland and Labrador's elementary level French program builds on the two previous units covering the concept of various cultures and nearby French Canadian cultures through a study of French Canadian culture in general. The materials are intended to complement…
Descriptors: Classroom Techniques, Course Content, Cultural Education, Educational Objectives
Newfoundland and Labrador Dept. of Education, St. John's. Div. of Instruction. – 1984
The second of three basic packages of materials for cultural instruction in Newfoundland and Labrador's elementary level French program builds on the previous unit covering the concept of various cultures and leads to the third unit's coverage of French Canadian culture in general through a study of nearby French Canadian cultures, in…
Descriptors: Classroom Techniques, Course Content, Cultural Education, Educational Objectives
University Research Corp., Washington, DC. Information Clearinghouse on New Careers. – 1968
The manual is designed to be used in training socially disadvantaged persons who have had no previous job experience in the health fields and who may have only a fifth grade reading ability to function as (1) community health aides who present information received from a qualified source in laymen's language and in general assume the…
Descriptors: Administrator Guides, Community Health Services, Course Content, Educational Objectives
New York State Education Dept., Albany. Bureau of Occupational Education Curriculum Development. – 1979
Guidelines for the development of courses and programs of industrial arts for local school districts in New York State are provided in this guide designed for administrators, curriculum personnel, supervisors, and teachers. Following a discussion of student program options, a basic series of suggested courses (titles and course topics) are…
Descriptors: Administrator Guides, Course Content, Curriculum Development, Curriculum Guides
Manitoba Dept. of Education, Winnipeg. – 1985
Manitoba's curriculum guide for German 100, 200, and 300 is designed to (1) make teachers of these courses aware of the official policy concerning the nature, goals, and objectives of the courses and approved teaching materials, and (2) provide instructional guidelines. The guide provides information about three sets of teaching materials from…
Descriptors: Course Content, Curriculum Design, Educational Objectives, Elementary Secondary Education
Los Angeles City Schools, CA.
This curriculum guide has been prepared to assist senior high school teachers in providing a 1-semester course in health for Grade 11 or 12. Developed by teachers, health coordinators, school health services personnel, and representatives of 23 community health organizations and agencies, the guide first presents an overview of the basic concepts…
Descriptors: Bibliographies, Course Content, Curriculum Guides, Educational Objectives
Lubera, Gene T.; And Others – 1970
General guidelines for teachers of modern languages emphasize the development of understanding, speaking, reading, writing skills, and of appreciation of the culture being studied. The guide presents: (1) instructional objectives of each course ranging from introductory courses through level 5 in French, German, Spanish, and Latin; (2) outlines of…
Descriptors: Audiolingual Methods, Basic Skills, Bibliographies, Course Content
Puntureri, Thomas – 1974
The guide for an American history curriculum is designed to give students insight into their field of study by including material on the development of the machine industry and related industries. It is divided into 18 basic units covering shop history and development, American industrialization, sociological development of man, American politics,…
Descriptors: American History, Auto Mechanics, Course Content, Curriculum Guides
Brant, Herman G.
This volume, the second of a two part evaluation report, is devoted exclusively to the presentation of detailed course outlines representing an Animal Science Technology curriculum. Arranged in 6 terms of study (2 academic years), outlines are included on such topics as: (1) Introductory Animal Science, (2) General Microbiology, (3) Zoonoses, (4)…
Descriptors: Agricultural Education, Agricultural Technicians, Animal Husbandry, Course Content
Brown, Carolyn – 2000
Entrepreneurship education is a growing field in university business schools, community colleges, and public schools. According to the literature, business education focuses on running a business whereas entrepreneurship education focuses on the skills needed to conceive of and start up a brand new business venture. The necessary components of…
Descriptors: Business Education, Community Colleges, Course Content, Curriculum
National Outdoor Leadership School, Lander, WY. – 1995
This teaching guide provides basic information on training outdoor leaders for a wilderness course at the National Outdoor Leadership School (NOLS) in Lander, Wyoming. The first chapter, "Teaching at NOLS," overviews teaching fundamentals and describes teaching techniques such as the use of demonstrations, modeling, formal classes,…
Descriptors: Adventure Education, Camping, Course Content, Educational Objectives
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