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Training & Employment | 7 |
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Couppie, Thomas | 2 |
Mansuy, Michele | 2 |
Meriot, Sylvie-Anne | 2 |
Epiphane, Dominique | 1 |
Kirsch, Jean-Louis | 1 |
Liaroutzos, Olivier | 1 |
Simon-Zarca, Georgie | 1 |
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Collected Works - Serials | 7 |
Reports - Descriptive | 2 |
Reports - Research | 2 |
Opinion Papers | 1 |
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France | 5 |
United States | 1 |
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Mansuy, Michele – Training & Employment, 1996
The seventh national plan (1976-80) in France provided for development of indicators describing initial labor market entry and the place of young people in recruitments. The National School-to-Work Transition Observatory was created in response to the desire to have a permanent system of information on youth labor market entry.…
Descriptors: Data Analysis, Data Collection, Education Work Relationship, Employment Patterns
Simon-Zarca, Georgie – Training & Employment, 1996
A study was made of the state of apprenticeship in France, using data gathered through telephone interviews with apprentices. Of a targeted group of 6,000 young apprentices, 70% participated in the survey. The study found that, until recently, apprenticeships had generally been used in France to train students in manual trades. During the past 10…
Descriptors: Apprenticeships, Developed Nations, Education Work Relationship, Educational Change
Liaroutzos, Olivier; Meriot, Sylvie-Anne – Training & Employment, 1995
During the past decade, the number of jobs in France's administrative service sector has remained stable. General administrative work has become more infrequent; however, the basic occupations of secretary and accountancy have been maintained. Although the number of typists has declined, the number of "secretarial" jobs has increased…
Descriptors: Accounting, Education Work Relationship, Educational Needs, Educational Trends
Kirsch, Jean-Louis – Training & Employment, 1998
The proportion of individuals with little training varies greatly among European countries. Throughout Europe, nonparticipation in the labor market and unemployment seem relatively synonymous. Three degrees of labor market openness with regard to individuals with low levels of training are apparent throughout Europe: (1) in Portugal, skill…
Descriptors: Adult Vocational Education, Education Work Relationship, Educational Attainment, Educational Trends
Meriot, Sylvie-Anne – Training & Employment, 2000
In both France and the United States, restaurants remain the hotel and catering sector's main employer. In France, 25% of hotel and catering personnel are self-employers versus fewer than 5% in the United States; however, the growth of hotel and restaurant chains in France may eventually limit opportunities for creating an independent activity.…
Descriptors: Career Development, Career Ladders, Comparative Analysis, Dining Facilities
Couppie, Thomas; Mansuy, Michele – Training & Employment, 2000
The different situations confronting young labor market entrants in different European countries may be described in terms of the following models: (1) the conditions of labor market entry are basically tied to the nature of the qualification acquired in initial training, experience accumulated in the labor market plays a very secondary role, and…
Descriptors: Career Development, Change Strategies, College Graduates, Comparative Analysis
Couppie, Thomas; Epiphane, Dominique – Training & Employment, 2002
Findings from the 1992 Generation survey carried out by Creq in 1997 among young people exiting the French school system indicates that work-related disparities encountered by young labor market entrants in France can be characterized according to the worker's gender. Obstacles facing women include the following: (1) risk of unemployment or…
Descriptors: Degrees (Academic), Developed Nations, Education Work Relationship, Educational Certificates