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Direct linkTanzina Ahmed; Jacob Shane; Caitlin Chu; Arielle Edwards; Joseph Verdino; David Caicedo; Rositsa T. Ilieva; Karen Jiang; Daniel Brusche; Ho Yan Wong; Anita Yan; Liam Shay; Charmaine Aleong – Journal of American College Health, 2025
Objective: We examined how students' food insecurity related to their demographic information, academic experiences, use of food programs, and reflections on food during the COVID-19 pandemic. Participants: 246 NYC undergraduates during the first 9 months of the pandemic. Methods: Students reported on food insecurity (e.g., USDA's 10-item AFSSM),…
Descriptors: Comparative Analysis, Hunger, COVID-19, Pandemics
Alexis, Torrey D.; Unruh, Deborah; Wang, Wanyi; Dave, Jayna M.; Miketinas, Derek C.; Chen, Tzu-An; Moore, Carolyn E. – Journal of American College Health, 2022
Objective: To determine the impact of a new food scholarship program on nutrient intake and dietary quality. Participants: College students (n = 49), female (78%), single (76%), average age 28 years, and white (49%). Methods: Fruits, vegetables, dairy, meat products and nonperishable foods were distributed twice a month. A one-group pretest…
Descriptors: Food, Nutrition, Health Behavior, Program Evaluation
Download full textVerma, Nandita; Hendra, Richard – 2003
The impact of supplemental assistance from the U.S. Department of Housing and Urban Development (HUD) on CalWORKs leavers was examined in a study of CalWORKs recipients in Los Angeles County, California, who stopped receiving welfare benefits in the third quarter of 1998. Two groups received federal housing assistance at the time of exit from…
Descriptors: Access to Health Care, Comparative Analysis, Federal Programs, Federal State Relationship
