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Utah State Univ., Logan. Cooperative Extension Service. – 1985
This package consists of various bilingual instructional materials for use in helping Indochinese refugees learn basic food purchasing and food storage skills. Included in the package are a Vietnamese/English bilingual booklet explaining 12 secrets of wise food buying and translations of guidelines for keeping foods safe (English, Vietnamese, Lao)…
Descriptors: Adult Basic Education, Bilingual Instructional Materials, Cambodian, Consumer Education
Shin, Masako T. – 1981
This English-Spanish lexicon presents food service technical terms. The terms are divided into seven categories: basic food items, common baking terms, food cutting terms, general cooking terms, non-English culinary terms, and tools and equipment. Each English word or term is followed by its Spanish equivalent(s). (YLB)
Descriptors: Cooking Instruction, Dictionaries, Equipment, Food
Randall, Jill; And Others – 1985
This package consists of two sets of bilingual instructional materials for use in helping Indochinese refugees learn prenatal care and nutrition skills. Included in the package are Vietnamese, Laotian, and English translations of an instructional booklet dealing with how to have a healthy pregnancy. The second item in the package is a set of…
Descriptors: Adult Basic Education, Bilingual Instructional Materials, Cambodian, Eating Habits
Spencer, Maria Gutierrez, Comp.; Almance, Sofia, Comp. – 1972
Written in Spanish and English, the booklet briefly discusses what parents can do to help their child learn at school. The booklet briefly notes the importance of getting enough sleep; eating breakfast; praising the child; developing the five senses; visiting the doctor; having a home and garden; talking, listening, and reading to the child;…
Descriptors: Child Development, Child Welfare, Childhood Needs, Cultural Background
Crelinsten, Michael, Ed. – 1983
The bilingual student manual focuses on the nutrition and well-being learning activity portion of Katimavik, a nine-month volunteer community service and experiential learning program for 17 to 21 year old Canadians. Providing participants with basic information and tools to assess and improve nutritional states and tie nutrition concerns into a…
Descriptors: Eating Habits, Experiential Learning, Food, Health
National Migrant Resource Program, Inc., Austin, TX. – 1990
This booklet provides information about diabetes and meal planning particularly designed for migrant individuals. The first section defines diabetes, explains different types of diabetes, lists results of uncontrolled diabetes, and describes the goals and components of a diabetic meal plan. The second section explains the exchange system of…
Descriptors: Adult Education, Diabetes, Dietetics, Disease Control
Orr, Eliza Cingarkaq, Comp.; Orr, Ben, Comp.; Kanrilak, Victor, Jr., Comp.; Charlie, Andy, Jr., Comp. – 1997
The stories published in this book are the result of a collaborative effort of the elders of the village of Tununak (Alaska), the Lower Kuskokwim School District, and school staff and students. The stories were told in Yup'ik by elders at various school and community gatherings. The book is divided into seven sections: (1) hunters and animal…
Descriptors: Alaska Natives, Elementary Secondary Education, Eskimos, Family Life
Mortensen, JoAnn; And Others – 1985
This package consists of various bilingual instructional materials for use in helping Indochinese refugees learn basic nutrition skills. Included in the package are translations in English, Vietnamese, and Lao of booklets outlining guidelines for adapting Indochinese dietary habits to incorporate foods available in the United States, including…
Descriptors: Adult Basic Education, Bilingual Instructional Materials, Cambodian, Dietetics

Linguistics Inst. of Ireland, Dublin. – 1989
Basic Irish phrases and vocabulary useful for shopping are presented in dialogue form in an illustrated phrasebook. The book offers simple sentences and alternative terms for personal greetings, comments on the weather, grocery shopping, paying for goods, writing a check or using a credit card, and partings. Additional lists of vocabulary for…
Descriptors: Banking, Books, Clothing, Computers
Bringas, Juliet G.; Chan, Teresa Y. – 1979
Designed to aid dietitians, nutritionists, and other health professionals to better serve the nutritional needs of Hispanics, this bilingual booklet describes the different cultural eating habits of Mexican, Cuban, and Puerto Rican Americans, with in-depth description of Mexican Americans. Written in Spanish and English, the booklet includes…
Descriptors: Cubans, Definitions, Dietetics, Eating Habits
Austin, Martha, Ed.; Lynch, Regina, Ed. – 1983
A dual-language Navajo-English dictionary provides a chart of the Navajo kinship system, a two-page map of the Navajo Nation, and English equivalents for Navajo words in 46 linguistic and cultural categories. Included are words for: races (Indian and other ethnic groups); Navajo clans; age groups; Navajo ceremonies; body parts; sickness; clothing;…
Descriptors: American Indians, Animals, Bilingual Instructional Materials, Cultural Background
Toro, Leonor; Doran, Sandra – 1986
Designed for elementary teachers to use with migrant students, this bilingual English/Spanish social studies resource booklet provides an encyclopedia-style overview of Ecuador's history, geography, economy, and culture. Topics include the history of Ecuador's flag and coat of arms, geographic regions, food, Quito (the capital), recent wildlife…
Descriptors: American Indians, Bilingual Instructional Materials, Biographies, Cultural Background
Baum, Rosemere; And Others – 1982
Designed for use in a parenting education course for rural/migrant youth and adults, this parenting education learning kit consists of a coordinator's manual and bilingual instructional materials for seven course sessions. Issues addressed in the coordinator's manual include program content, program format, orientation for experienced parents,…
Descriptors: Bilingual Instructional Materials, Child Development, Communication Skills, Discipline
New York City Board of Education, Brooklyn, NY. Office of Bilingual Education. – 1997
The materials consist of four lessons each at grade levels 3-5, designed for use by both Russian bilingual and English-monolingual teachers in general and special education. The lessons are cross-referenced to learning and performance standards established for New York City (New York) public schools. Each unit (group of grade-level lessons)…
Descriptors: Bilingual Education, Community, Cultural Awareness, Elementary Education
Department of State, Washington, DC. Bureau of Population, Refugees, and Migration. – 1994
This phrasebook with wordlist is designed for speakers of Haitian Creole who are immigrants to the United States. The English phrases presented are grouped by subject and selected for their directness, brevity, and relevance to the needs of newly-arrived residents. Most are presented in the form of brief, two-line dialogues. Phrases and…
Descriptors: Adult Education, Behavior Standards, Clothing, Communicative Competence (Languages)