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Download full textNational Institutes of Health (DHHS), Bethesda, MD. – 1982
The paper presents a summary of the findings from a 1982 conference held by the National Institutes of Health on the issue of diets and hyperactivity. Six questions are addressed, touching on the nature of hyperactivity and its quantifiable measurement, defined diets, empirical evidence regarding the effects of these diets on hyperactivity,…
Descriptors: Behavior Patterns, Conference Papers, Dietetics, Food
Peer reviewedHarley, J. Preston; And Others – Pediatrics, 1978
Available from: Arthur Retlaw and Associates, Inc., Suite 2080, 1603 Orrington Avenue, Evanston, Illinois 60201.
Descriptors: Behavior Patterns, Behavior Problems, Dietetics, Exceptional Child Research
Peer reviewedO'Banion, Dan; And Others – Journal of Autism and Childhood Schizophrenia, 1978
The effect of particular foods on levels of hyperactivity, uncontrolled laughter, and disruptive behaviors was studied in an 8-year-old autistic boy. (Author)
Descriptors: Autism, Behavior Change, Behavior Patterns, Behavior Problems
Peer reviewedBasch, Charles E.; And Others – American Journal of Public Health, 1992
Studies dietary patterns that distinguish children with higher and lower mean daily percentages of calories from saturated fat using data from mothers of 205 Latino children aged 4-7 years in New York City. Substituting low-fat for whole milk appears a key strategy for lowering saturated fat intake. (SLD)
Descriptors: Behavior Patterns, Cardiovascular System, Child Health, Cultural Differences
