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National School Lunch and Child Nutrition Act. Hearings before the Subcommittee on Elementary, Secondary and Vocational Education. Ninety-Fifth Congress, First Session on H.R. 1139.
Congress of the U.S., Washington, DC. House Committee on Education and Labor. – 1977
This publication reports the considerations of a subcommittee to which was referred H.R. Bill 1139 to amend the National School Lunch Act and the Child Nutrition Act of 1966 in order to extend and revise the food service program. The bill would extend through 1982 three child nutrition programs whose authorizations are expiring at the end of…
Descriptors: Breakfast Programs, Elementary Secondary Education, Federal Aid, Federal Legislation
School Meal Programs: Few Instances of Foodborne Outbreaks Reported, but Opportunities Exist To Enhance Outbreak Data and Food Safety Practices. Report to Congressional Requesters.
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Dyckman, Lawrence J. – 2003
This report details a study by the United States General Accounting Office (GAO) of food safety in public schools. The study examined: (1) the frequency and causes of reported food-borne illness outbreaks associated with the federal school-meal programs; and (2) the practices that federal, state, and local governments, as well as other food…
Descriptors: Breakfast Programs, Child Health, Dining Facilities, Elementary Secondary Education