Publication Date
| In 2025 | 0 |
| Since 2024 | 1 |
| Since 2021 (last 5 years) | 1 |
| Since 2016 (last 10 years) | 1 |
| Since 2006 (last 20 years) | 1 |
Descriptor
| Breakfast Programs | 4 |
| Food Service | 4 |
| Lunch Programs | 4 |
| National Programs | 4 |
| Food Standards | 3 |
| Nutrition | 3 |
| Elementary Secondary Education | 2 |
| Federal Aid | 2 |
| Federal Programs | 2 |
| Federal Regulation | 2 |
| Guidelines | 2 |
| More ▼ | |
Author
| Gould, Geoff | 1 |
| Kathryn Larin | 1 |
Publication Type
| Guides - Non-Classroom | 2 |
| Legal/Legislative/Regulatory… | 1 |
| Reports - Research | 1 |
Education Level
Audience
| Administrators | 2 |
| Practitioners | 2 |
| Policymakers | 1 |
Location
| California | 1 |
| Florida | 1 |
| New Mexico | 1 |
| Ohio | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Download full textKathryn Larin – US Government Accountability Office, 2024
The school meal programs provide nutritious meals to millions of students each day. In fiscal year 2023, federal spending for these programs was $21 billion. It is unclear how many charter schools participate in these programs or what factors can affect their participation. The Government Accountability Office (GAO) was asked to review charter…
Descriptors: Lunch Programs, Breakfast Programs, Charter Schools, Participation
Food and Nutrition Service (USDA), Washington, DC. – 1990
This manual contains information on federal policy regarding meal-pattern requirements for school-nutrition programs. It also describes the Offer Versus Serve (OVS) provision, which allows students to decline either one or two food items they do not intend to eat in order to reduce food waste. The manual explains food components, gives examples of…
Descriptors: Breakfast Programs, Elementary Secondary Education, Federal Programs, Federal Regulation
Food and Nutrition Service (USDA), Washington, DC. – 1991
This manual contains information about the selection and implementation of a meal counting and claiming system for the National School Lunch Program (NSLP) and the School Breakfast Program (BSP). Federal reimbursement is provided for each meal that meets program requirements and is served to an eligible student. Part 1 explains the six elements of…
Descriptors: Accountability, Breakfast Programs, Elementary Secondary Education, Federal Programs
Gould, Geoff – 1972
In this document, the author traces the history of, explains the revisions to, and points up the political issues involved in the National School Lunch Act of 1964 and the Child Nutrition Act of 1966. The author cites research that establishes the adverse effect of malnutrition on the learning process, outlines basic concepts for nutrition…
Descriptors: Breakfast Programs, Federal Aid, Food Handling Facilities, Food Service
