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Pilato, Kelly A.; Michaelson, Valerie – Health Education Journal, 2022
Background: The spiritual dimensions of health offer important protective benefits to young people. Yet, little is known about how concern for these is operationalised for youth in school curricula. Objectives: This rapid review examined if, and if so how, the spiritual dimensions of health were being conceptualised in school curricula and, in…
Descriptors: Foreign Countries, Health Education, Spiritual Development, Religion
Hendry, Natalie A.; Brown, Graham; Carman, Marina; Ellard, Jeanette; Wallace, Jack; Dowsett, Gary W. – Sex Education: Sexuality, Society and Learning, 2018
Young adults, aged 18-30 years, are disproportionally mentioned in sexually transmissible infection surveillance data both in Australia and internationally. This contributes to categorising young adults as an 'at risk' group in health policy. How young adults are framed in policy, and what informs this, have direct implications for policy…
Descriptors: Young Adults, Sexually Transmitted Diseases, Disproportionate Representation, At Risk Persons
Pettigrew, Simone; Pescud, Melanie; Donovan, Robert J. – Health Education Journal, 2012
Objective: The present study investigated stakeholders' reactions to the introduction of a traffic light food classification system in primary and secondary school canteens. Design: Interviews and focus groups were conducted with stakeholders approximately 18 months after the introduction of the traffic light system, followed by telephone and…
Descriptors: Stakeholders, Health Education, Foreign Countries, Classification
Gray, Shirley; Mulholland, Rosemary; MacLean, Justine – Curriculum Journal, 2012
Within Scotland's new curriculum, a "Curriculum for Excellence", physical education (PE) has been relocated from "Expressive Arts" to "Health and Wellbeing". The repositioning of PE could result in a shift in the way PE is conceptualised. In order to understand this shift, we conducted in-depth, one-to-one interviews…
Descriptors: Foreign Countries, Curriculum Development, Physical Education, Classification
Leow, Anthony Chee Siong; Macdonald, Doune; Hay, Peter; McCuaig, Louise – Sport, Education and Society, 2014
While grappling with their traditional core business of imbuing students with official curricular knowledge, schools have simultaneously, increasing demands to take on health promotion responsibilities. This paper examines the mandated implementation of the Eat Well Be Active (EWBA) Action Plan and its subsidiary "Smart" policies in…
Descriptors: School Policy, Health Education, Eating Habits, Nutrition
Iizuka, Christina A.; Barrett, Paula M.; Gillies, Robyn; Cook, Clayton R.; Marinovic, Welber – Australian Journal of Teacher Education, 2015
The purpose of this study was to examine the impact of the FRIENDS for Life program on students' and teachers' emotional outcomes in a school serving a high-poverty population. The focus of the intervention was to train/coach teachers with strategies to develop social and emotional skills for students. A single group, pre/post-test design was used…
Descriptors: Program Evaluation, At Risk Students, Anxiety, Resilience (Psychology)
Marks, Elisabeth; Cargo, Margaret D.; Daniel, Mark – Social Indicators Research, 2007
Health and social indicators that capture the distinct historical, social, and cultural contexts of Indigenous communities can play an important role in informing the planning and delivery of community interventions. There is currently considerable interest in cataloguing and vetting meaningful community-level health and social indicators that…
Descriptors: Health Promotion, Public Health, Social Indicators, Foreign Countries
Truman, J.; Rankin, D.; Backett-Milburn, K.; Platt, S. – Health Education Journal, 2007
Objective: To explore the diverse roles of drop-in services in the HLC sector; to develop further the classification of drop-in services offered by earlier studies; and to provide an example of some the challenges faced by HLCs in their attempts to tackle poor health using area-based methods with vulnerable, hard-to-reach users. Setting: Scottish…
Descriptors: Well Being, Risk, Foreign Countries, Program Evaluation
Gabhainn, Saoirse Nic; Sixsmith, Jane; Delaney, Ellen-Nora; Moore, Miriam; Inchley, Jo; O'Higgins, Siobhan – Health Education, 2007
Purpose: The purpose of this paper is to outline a three-stage process for engaging with students to develop school level indicators of health in sequential class groups students first generated, then categorised indicators and finally developed schematic representations of their analyses. There is a political and practical need to develop…
Descriptors: Educational Environment, Health Promotion, Models, Foreign Countries
Bullen, Kathryn; Benton, David – Health Education Journal, 2004
Objective: To investigate the effect of a nutrition education intervention and four hours of related teaching on the nutrition concepts of a sample of 9 year-old children. Design: Prepost test design. Children's food classification concepts were assessed before and after the intervention and nutrition teaching. Setting: Year 4 class of a suburban…
Descriptors: Intervention, Health Promotion, Nutrition, Classification